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20 Jul 16
Rice Noodles with Vegetables in Thai Red Curry Sauce by Tarla Dalal
While you are bound to expect a sweet and sour flavour in most Oriental sauces, this Thai Red Curry Sauce has something more in store for you! The addition of roasted peanuts gives the sauce such a fabulous crunch and rustic aroma, that is gets totally, totally irresistible.
Rice noodles and v ....
21 Jan 10
Rice Pakoda Kadhi by Tarla Dalal
A thoughtful way to make use of leftover rice, and a brilliant idea to transform simple kadhi into a classic special dish!
Mixing in some spice powders, shaping into balls and deep-frying converts leftover rice into scrumptious pakodas, which are a wonderful value-add to traditional curd-based ka ....
16 May 10
Rice Panki ( Non- Fried Snacks ) by Tarla Dalal
Rice panki, all things traditional have a charm of their own. This extremely popular, traditional recipe, tastes yummy when served steaming hot. This can be made in many ways – without garlic, with more leafy vegetables etc. Feel free to exercise your will and choose what you like the best. The styl ....
05 Nov 15
Rice Porridge by Tarla Dalal
Light on the stomach and comforting to the taste buds, this Rice Porridge, mildly-flavoured with cumin seeds, is ideal when you are feeling tired or unwell. It helps soothe your senses and top up your energy levels, slowly bringing you back to normal.
When the rice is cooked till soft, it is ea ....
Rice Rava Dosa by Tarla Dalal
The Rice Rava Dosa is a really tempting variant of the regular dosa, which does not require any grinding or fermentation.
Made of a batter of rice flour and semolina, tempered with onion, coconut and cashew, this quick and easy dosa can be made on any day for breakfast or as a snack.
The tem ....
20 Sep 14
Rice Stuffed Potatoes by Tarla Dalal
While it is potatoes that dominate this recipe, it is the rice that gives it the special soft centre! A stuffing of cooked rice, roasted potatoes and spinach flavoured with green chillies and bound by fresh cream, goes into the hollows scooped out of boiled potatoes. An elegant yet unique starter, t ....
14 Dec 15
Rice Water ( Baby and Toddler) by Tarla Dalal
When your precious little one is ready to experiment with foods other than the mother’s milk which it is so familiar with, consider feeding it with this nourishing and soothing Rice Water.
It is a wonderful food for 6 to 7 months old infants, as it tones up their digestive system to new foods. ....
06 Feb 16
Rice with Vegetables, Savoury Spicy Rice with Vegetables by Tarla Dalal
What a sumptuous treat this Savoury Spicy Rice with Vegetables is! Cooked rice and a colourful assortment of veggies are perked up with a flavourful paste of coconut and spices, and garnished with deep-fried onions.
The addition of lemon juice helps to strengthen the flavour of the Rice with V ....
23 Aug 12
Rice Wrapper Vegetable Rolls with Sweet Sauce by Tarla Dalal
A dish that traces its roots back to Vietnamese cuisine, the Rice Wrapper Rolls with Sweet Sauce features a rich stuffing of shredded vegetables, noodles and sprouts, flavoured aptly with soy sauce. If you wish, you can mix in some chopped mushroom too. These scrumptious rolls are further enhanced b ....
22 Oct 16
Rice, Cooked Rice by Tarla Dalal
Steamed rice can be considered a staple food in India. Some communities have more of rice and less of rotis, while others prefer it vice-versa, but nevertheless it is cooked almost every day in Indian households.
It may be used as the base for a variety of
23 Aug 12
Rich Chocolate Sponge Cake Using Eggs ( Cakes and Pastries) by Tarla Dalal
A perfect cake presentation relies on a perfect sponge, and here is how you can achieve such an ideal Rich Chocolate Sponge Cake using Eggs. Anything that is ‘rich’ is incomplete without oodles of butter, cream, curds, or any other dairy goodie. And, in this case, the special touch comes from the ad ....
14 Jun 16
Rich Shortbread Biscuits, Eggless Butter Biscuits by Tarla Dalal
Seeing the soft, melt-in-the-mouth texture of shortbread biscuits, many people tend to think that it contains eggs. But, actually it does not. Plain flour, sugar and butter are all that you need to make incredible Rich Shortbread Biscuits.
The crumbly texture and pleasant light colour of thes ....
20 Aug 13
Rich Vanilla Ice-cream by Tarla Dalal
Homemade ice-creams, which are made with milk and corn flour, usually have a slightly icy texture, quite different from the creamy commercial ice-creams. Try this Rich Vanilla Ice-Cream made with fresh cream and milk, and you will not be able to tell the difference between this and store-bought vani ....
23 Aug 12
Rich Vanilla Sponge Cake Using Eggs by Tarla Dalal
When it comes to baking cakes, practice makes one perfect, and the Rich Vanilla Sponge Cake Using Eggs is an ideal recipe to start off with as it is simple and useful. A vanilla sponge cake always comes in handy, as it is subtle in nature, allowing the other ingredients in the final creation – be it ....
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