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Course > Desserts >
Fruit Based Indian Desserts recipes
Last Updated : Oct 27,2020
Mango Sorbet by Tarla Dalal
The Mango Sorbet is a classic treat that combines the sweet tanginess of mangoes with the pleasant creaminess of curds and tang of lemon juice to excite your taste buds and refresh your senses!
The crumbly icy crunch of the sorbet accentuates the fabulous, inimitable flavour of mangoes making th ....
04 Jun 18
Strawberry Praline Cake by Tarla Dalal
The Strawberry Praline Cake is a heavenly treat of orange-tinged Nice biscuits coated with whipped cream and layered with juicy fresh strawberries and a crunchy powder of mixed nuts chikki. The chikki must be crushed coarsely in order to get the nice crunch, which is typical of pralines.
The mel ....
05 Apr 18
Mango Falooda by Tarla Dalal
The Mango Falooda is an instant hit with everybody because it combines the timeless charm of the King of Fruits with the everlasting excitement of faloodas.
A falooda is something unique – it can be had as a dessert, a snack or even a meal at times! With falooda sev, milk, fruits and ice-cream, ....
23 Aug 12
Exotic Fruit Cake ( Cakes and Pastries) by Tarla Dalal
The fruits need not all be exotic – you can make do with those that you have readily on hand, but this cake will still taste exotic, thanks to the combination of ingredients and the careful preparation.
14 Dec 16
Badam Cake, Almond Cake by Tarla Dalal
The Badam Cake is a mildly-sweet treat with the delectable crunch of almonds. Made with yeast, this cake has a unique loaf-like texture, which gets even better with the almond flakes that regale every bite.
While almond by itself has a very nice and soothing flavour, we have used cardamom powder ....
22 Feb 00
Apple Pie ( Pleasures Of Vegetarian Cooking ) by Tarla Dalal
Apple pie is an old time favorite. Apples are cored and then lemon juice, sugar and water added and cooked until the water evaporates. The apple stew is placed between the short crust pastry and baked in a oven. Stewed apples with cinnamon in a short crust pastry taste great. Serve with vanilla ice ....
23 Nov 15
Strawberry Yoghurt by Tarla Dalal
Strawberry Yoghurt, an innovative twist to the plain humble yoghurt! With luscious strawberry, the outcome is so creamy that you’ll not realize that it’s a low-cal recipe. A simple after-work treat will be loved by all health conscious.
Apple Halwa by Tarla Dalal
The mushy sweetness of cooked apples and the crunchy nuttiness of walnuts are a made-for-each-other match. Here, this admirable duo comes to you in the form of a tasty Apple Halwa prepared with sautéed apples, mawa and milk cooked with sugar and walnuts. While this gives the perfect flavour and text ....
Thai-style Bananas by Tarla Dalal
You would have had desserts like Gulab Jamun
or carrot halwa with Ice-creams
However, Thai Style Bananas is refreshingly different, and quite unlike anything you might have tried before, because the banana frit ....
Strawberry Stew with Banana Custard by Tarla Dalal
A tongue-tickling stew of juicy strawberries with sugar and a squeeze of lemon, is layered with a creamy banana custard made with real mashed bananas, custard powder and milk.
The mellow sweetness of bananas contrasts beautifully with the sharp tangy-sweet taste of strawberries, just as the soft ....
16 May 11
Angoori Petha by Tarla Dalal
A variation of the famous Agra ka Petha.
Jowar Apple Sheera, Healthy Indian Sweet by Tarla Dalal
It is hard to imagine Indian sweets without sugar but this sheera shows you that the possibility is real!
This yummy Jowar Apple Sheera has an amazingly satiating taste, with the natural sweetness of apple, honey and raisins.
Although it might not be as sweet as the normal sheeras, its pleas ....
Orange Chennar Payesh by Tarla Dalal
The traditional Bengali dessert gets a peppy twist with the addition of orange segments. The Orange Chennar Payesh, a lip-smacking and luxurious dessert, can also be quickly made as shown here, using paneer and condensed milk. In fact, eight minutes is all it takes! for an extra special touch.
23 Sep 13
Orange Sandesh ( Desi Khana ) by Tarla Dalal
A paneer-based delight, sandesh is very popular not just in india but also in indian confectioners abroad. Here, the popular citrus fruit lends sandesh a refreshing tanginess, resulting in an irresistible orange sandesh.
Orange Sorbet, Orange Slush with Condensed Milk by Tarla Dalal
This Orange Sorbet has a mind-blowing texture and even more fabulous flavour, combining both milky and fruity characteristics.
Unlike regular slushes that are made with just fruit-flavoured juices, this Orange Sorbet combines the orange drink with condensed milk and cold milk, so that the resu ....
Knickerbocker Glory, Layered Ice-cream Sundae with Fruits by Tarla Dalal
Surprised by sudden guests? Well, it’s now your turn to surprise them with this amazing dessert. Common ingredients and just a few minutes is all it tastes to turn out a few servings of this delicious Knickerbocker Glory.
This instant dessert looks very charming with colourful fruits and vanilla ....
Stuffed Pears with Toffee Sauce by Tarla Dalal
Innovative and exotic, the Stuffed Pears with Toffee Sauce is sure to catch the fancy of all your guests! A soul-warming dessert
with the pleasing flavour of pears, the delectable crunch of coconut and the rich mouth- ....
Baked and Stewed Bananas by Tarla Dalal
Succulent bananas, stewed to perfection with a flavouring of snazzy citrusy ingredients, this is a treat beyond the realm of reality.
It just melts in your mouth and leaves behind a rich taste that reflects the sweetness of bananas, the rustic taste of brown sugar and the peppiness of orange.
Strawberries in Custard Sauce by Tarla Dalal
The vibrant taste and colour of strawberries combine beautifully with the mellow colour and pleasant taste of vanilla custard, giving this dessert a truly awesome taste and mouth-feel.
You will love the contrast between the creamy and softly-flavoured custard sauce base, and the tangy-sweet tast ....
Baked Peanut Butter Oatmeal with Banana and Egg by Tarla Dalal
A sweet dish with a unique mouth-feel, the Baked Peanut Butter Oatmeal with Banana and Egg, brings together the nutty taste of peanut butter with the fruity succulence of bananas and the rustic taste and texture of oats.
A dash of spices and a touch of honey give the dish a memorable taste that ....
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