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Course > Desserts >
Fruit Based Desserts recipes
Last Updated : Oct 21,2019
20 Aug 12
Apple Strudel by Tarla Dalal
A traditional Austrian classic of apples cooked with bread crumbs and raisins in a light paper-thin pastry.
Mashed Apple Stew with Vanilla Ice-cream by Tarla Dalal
A dessert that is both exotic and easy is like a dream come true! You will find this unique combination in the Mashed Apple Stew with Vanilla Ice-Cream.
While the procedure is extremely simple, the awesome flavour and rich aroma of stewed and mildly-sweetened apples laced with cinnamon powder ....
23 Nov 15
Apple and Saffron Sauce by Tarla Dalal
Apple and saffron sauce is a dessert sauce made with apples and is given an indian touch by use of saffron. It can be served with sandesh or many different indian desserts either hot or cold.
Pineapple Jam Filled Bread Tarts by Tarla Dalal
Get ready to experience the excitement of melt-in-the-mouth bread tartlets that overflow with fruity fun! Here, bread tartlets are packed with a tangy and creamy pineapple filling, which has a very apt mix of pineapple jam, fruit chunks and whipped cream.The whipped cream balances the tanginess of t ....
01 Jan 01
Fruity Wine Gateau by Tarla Dalal
This combination of fruits, wine and cake is a gourmet's delight.
Sicilian Cremes by Tarla Dalal
Italians love their desserts and there is always something special for every occasion. The sicilians are said to have the sweetest tooth of all and many italian desserts are thought to have originated there. This recipe is of a favourite sicilian biscotti or cookies steeped in alcohol and sandwiched ....
Melon and Strawberry Gelato by Tarla Dalal
Italians have been in love with ices and ice-creams for hundreds of years. In Florence, during the Renaissance, special ice-houses were built so that cooks would always have the access to the ice needed to make their delicious desserts. Fruity and fresh flavours of this muskmelon and strawberry s ....
Fresh Fruit Salad by Tarla Dalal
Fresh Fruit Salad is tasty and yummy, and makes your parents happy too because it is very, very healthy! throw in all the fruits you like with a dash of sweetened cream. You could use vanilla ice-cream instead of whipped cream.
Fruit Gateau by Tarla Dalal
Sherry makes all the difference to this rich gateau.
Peach Praline Gateau by Tarla Dalal
A superb cake, light as a feather. Covered with cream, jam and crunchy pralines.
Lychee Ginger Sorbet by Tarla Dalal
Everything else in this world fades into the realm of insignificance when you take a sip of this Lychee Ginger Sorbet.
The scented sweetness of lychees combined with the spikiness of ginger, perked up with a squeeze of lemon and sweetened to just the right extent, this sorbet is beyond all compa ....
Apple Cinnamon Ice-cream ( Desserts Recipe) by Tarla Dalal
This sumptuous, yet economical ice-cream will prove to be an irresistible finale to your dinner parties. Accompany it with chocolate crepes to make an elegant dessert.
Strawberry White Chocolate Gateau by Tarla Dalal
A light sponge generously filled with white chocolate truffle and strawberry filling is too sinful for anyone to resist.
Stuffed Peaches by Tarla Dalal
A combination of two of my favourite fruits, peach and orange. Chilled stuffed peaches served with warm sweet and tangy orange sauce is just enough to please all your senses.
Fruit and Ice-Cream Sizzler by Tarla Dalal
Barbequed buttery bananas, served with brandy marinated fruits that are served with vanilla ice-cream. Add a dollop of chocolate sauce if you like.
Flambéed Pineapples by Tarla Dalal
Fresh pineapple slices grilled with butter, cinnamon and brown sugar. Flambé them with brandy or rum if you like. It definitely adds more life to this dessert.
Strawberry and Banana Flambé with Butterscotch Sauce by Tarla Dalal
Make your special event a truly memorable occasion by serving this dessert which not only tastes amazing but also looks spectacular. Flambé the fruits in front of your guests for that added effect.
10 Sep 16
Pineapple Ginger Cup by Tarla Dalal
Ginger and pineapple complement each other wonderfully in this creamy concoction.
07 Feb 12
Green Melon Scoops with Orange and Mint Sauce by Tarla Dalal
Sweet and tangy, a dessert that most will want to make an entire meal of. To make the scoops, use a firm and sweet melon. After peeling it, press the cup of the melon scoop on the fruit to insert it and rotate it to get perfect melon scoops that are ready to serve.
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