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Cooking Basics >
Last Updated : Apr 09,2018
- ગુજરાતી માં વાંચો
05 May 11
Stuffed Dhokla(idada) by Foodie#455955
Stuffed Dhokla(idada), a South Indian and Gujarati fusion. Just got an idea from making bondas.
18 Sep 13
Poorni's Chocolate Modak by Cookingwithpoorni
Want to make modak interesting, do try this. This will be a hit with children and adults alike.
28 Mar 12
Paneer Saucy Masala by Foodie #562193
This delicacy tastes like paneer butter masala,it is cooked in sauces and milk to avoid rich nuts used in gravy making it healthy.
16 Jul 12
09 Dec 10
Methi Bajra Momos by sumitpriti
I was eating momos made of refined flour, i had an idea of making them with some other flour as maida is not good for tummy. We can use any flours of our choice. It can be relished anytime as snacks. I tried with bajra and rice flour and it turned out yummy.
27 Jul 11
Dalia Idli by Foodie#389904
Serve these unique idlis with coconut chutney.
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