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Cooking Basics recipes
Last Updated : Dec 25,2020
07 Dec 15
03 Sep 15
Chinni Minni Dumplings by MEENA SAVLA
Chinese food is children's hot favourite. Chinni Minni Dumplings are fibre and vitamin rich daliya balls with stir fried vegetables.
Children will love them and not only come home with empty lunch boxes but demand it every now and then.
26 Aug 15
Chocolate Banana Bread by anithasrao
Eggless Chocolate Banana Bread is made using dark chocolate and bananas. Any kid will love to have this as a snack in the tiffin or anytime treat.
Soft, sweet and tender bananas add moisture and taste to the loaf and combine well with the chocolate flavour. When combined with flour and sugar and ....
15 Sep 15
Curried Cauliflower Baguette Sandwich by Kalpana V Sareesh
Curried Cauliflower Baguette Sandwich, a fully loaded baguette sandwich makes a healthier and nutritious meal. I have oven roasted some cauliflower florets in desi style and packed with veggies like lettuce, tomatoes and cucumber.
17 May 16
Dates, Almond and Nutella Ladoo by Lathiya
Dates, Almond and Nutella Ladoos, are not only kids favourite, but everyone's favorite, as it has a chocolaty flavour and nutty texture which is quite satiating and tasty. A very quick, simple, healthy and tasty anytime snack. Kids will love to have some in their tiffins too.
07 Jun 15
Pappadam by Foodie #636013
Pappadam, a delectable blend of coconut and papad to please your palate.A perfect anytime treat and also quick and easy to make.
05 Aug 15
Vegetable Cheese Paratha by Nisha Sidhwani
It is the most delicious and nutritive paratha which people of all ages will love. The combination of cabbage and cottage cheese is just scrumptious.
23 May 16
Healthy Veggie Pizza by Rabia ki Rasoi
Today im going to share a healthy yet very delicious and simple pizza with some basic ingredients that are easily available.. Best part of the recipe is you dont need a microwave oven to make this pizza and your kids will enjoy all the veggies that you want them to eat .. Without wasting anymore ti ....
23 May 16
26 Nov 15
Elo Jhelo Nimki by Motions and Emotions
Elo Jhelo Nimki a popular Bengali snack that is prepared during festivites, it is a salty-sweet snack made using maida and deep fried in oil.
12 Dec 15
Shinni by Foodie #645118
A Bengali liquid-sweet dish. Can be used as dessert or prasad. A dairy dish made entirely of milk.
02 Dec 15
Nutty Butterscotch Halwa by Annapurnaz
Butterscotch halwa is an Indian dessert with a global twist. It has the unique taste of butter and a nice aroma that stimulates your taste buds.
07 Dec 15
Masala Vaale Breadtoast by sush neyveli
A super snack that gets ready in minutes to enjoy on a cold and rainy evening. Here ghee is preferred for taste. If you are concerned about health use oil. Enjoy the toast with a hot cup of tea or coffee.
21 Oct 15
Faraali Namkeen by sbhatter05
Namkeens eaten in fasts can be made in various ways. You can use peanuts and sago (sabudana) to make namkeen. You can add any kind of dry fruits as per your taste and preference into it to enhance its taste. Just prepare the namkeen one day and eat it for all 9 days of the fasting. I am sure you wil ....
22 Oct 15
Gud ka Kheer by kullabaski
Gud ka Kheer, good to serve during the Nav Durga Celeberations. The kheer is made with moong and rice and is sweetened with jaggery instead of sugar.
09 Mar 19
Microwave Quick Poha Chivda by Pooja Nadkarni
Now since it is festival season, I had lot to prepare, so thought of making this quick microwave chivda to save time.
The outcome is really the same as you do with the traditional method plus you require less oil so it is healthier too.
So try out this quick microwave poha chiwda. I have ....
20 Nov 15
Meethi ( Sweet) Boondi by Pooja Nadkarni
Boondi is a Rajasthani snack made from fried chickpea flour. It is normally prepared sweet and can be also prepared plain.
Non sweetened boondi can be used to prepare raita which has yogurt and boondi mixed together. To prepare spicy boondi, the batter is mixed with spices and salt before fryi ....
20 Nov 15
Nutty Wheat Ladoos / Wheat Flour Sweet by Pooja Nadkarni
Ladoo or laddu is one of the popular sweets prepared during festivals in India. Earlier I had prepared rava ladoo and coconut meva ladoo.Today I have prepared these nutty whole wheat ladoos , where I have used powdered cashew nuts mixed with whole wheat atta (flour) to give it more taste.This recipe ....
20 Nov 15
Cheese Cracker by Motions and Emotions
Cheese Crackers, these melt in mouth crackers are full of taste and cheesy. You can store and enjoy anytime , are also good to make and store and serve when unexpected guests arrive.
26 Sep 16
Falafel Wraps by Alkajena
Falafel is a common dish eaten throughout the Middle East. The fritters are now found around the world as a replacement for meat and as a form of street food. Falafel plays an iconic role in Israeli cuisine and is widely considered to be the national dish of the region.The best part of this dish is ....
29 Aug 16
Khira by Alkajena
Khira is one of the signature Odia dessert recipe that is offered as Mahaprasad to lord Jagannath in Puri. This delicious recipe with thickened milk and crumbled paneer creates a sensational sweet taste in your taste bud. This Khira recipe has been flavored with cardamom powder which gives a beautif ....
18 Jul 16
Baked Onion Rings by Uma Pandit
We love homemade Onion Rings but trying to get away from the deep fryer , these should be satisfied with keeping it healthy . These are some really good onion rings . I love that these are baked , not fried . I ' m always looking for ways to eat a little healther !!!!!! and it is perfect for monsoo ....
25 Jul 16
Spinach and Corn Baked Samosa by Raisa Mhatre
Spinach and Corn Baked Samosa is green from outside (spinach juice coating) and has corn filling inside. This is a baked dish and hence is healthy to eat for both children and adults. Spinach and Corn both are rich in iron and proteins which helps boosts immunity during monsoons and combat illness.
30 Jul 16
Paneer and Raw Banana Kebab by Malpat
Paneer and Raw Banana Kebab, this is a rare combination of the protein rich paneer, with the fibrous raw banana, and with the ingredients at home, this can be made in no time.
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