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Cooking Basics recipes


Last Updated : Apr 05,2019



कुकिंग बेसिक रेसिपी - हिन्दी में पढ़ें (Cooking Basics recipes in Hindi)
કુકિંગ બેસિક રેસિપિસ - ગુજરાતી માં વાંચો (Cooking Basics recipes in Gujarati)

Basic Indian Cooking Recipes, Basic Cooking Recipes

Indian Basic Cooking Recipes, Basic Cooking Recipes. Learn how to cook Indian chutney recipes, how to cook rice, how to make curd, how to make basic Indian gravies. Learn how to make rotis, basic parathas. 

Indian basic rotis, paratha recipes

There are some essential basic Indian rotis and parathas you must know. First is the easy homemade basic roti recipe to follow. Then we move to basic homemade paratha recipe. The other healthier basic Indian breads you must know are bajra roti, jowar roti and basic ragi roti recipe.

Then there is the basic butter naan recipe without tandoor. Kids love the basic puri recipe

Punjabi's love their kulcha and if you want it healthier then try the whole wheat kulcha recipe.

Indian basic Chutney recipes

There are lots of Indian basic Chutney recipes to master. All easy to make. Start with the green chutney recipe which goes with all snacks. South Indians love coconut chutney which goes well with Idlis and dosa.

Khajur Imli ki chutney is a must to go with chaats. An essential accompaniment to most chaats, this chutney can be stored refrigerated for upto a month and deep frozen for more than 6 months.

The dry garlic chutney is a must addition to vada pav. To go with pakodas and bhajias we suggest this super garlic chutney recipe.

Indian basic dal, kadhi recipes

We show you how to make some basic Indian dal recipes. Start with some basic dal recipes like toovar dal recipe, basic urad dal recipe, masoor dal recipe.
 
Indian basic curd recipes
 
Learn Indian basic curd recipes. Make homemade curds using cows milk or low fat curds as a base for raitas or to have with your lunch or dinner. Use the curds to make some basic raitas like palak raita, onion raita, banana raita which are important side dishes to any Indian meals.
 
Indian basic gravies
 
Indian basic gravies are required to make a good array of Indian dishes. Basic makahani gravy which is restaurant style. North Indian basic white gravy can be used to make koftas.
 
Learn how to make fried onions to add to kadhis and salads.  

Enjoy our Indian Basic Cooking Recipes below.


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Recipe# 15733
01 Feb 05

 
 by veena_arun
No reviews
Kadai Dosa is a crispy thin pancake recipe prepared from a rice and lentil based batter. The kadai is rich in health benefits and makes for an excellent breakfast or snacking choice.
Recipe# 15735
30 Nov 04

 
 
by nithyagopal
No reviews
Add chopped spinach to they vegetable cutlet mixture and shallow fry the Spinach Cutlets before serving hot with green chutney. A crispy crunchy and appealing cutlet recipe for the evening binge times.
Recipe# 15737
10 Mar 02

 
 by lalapalooza
No reviews
A healthy and tasty dosa recipe, the Hariyali dosa has the chopped spinach made into a puree and then added to the dosa batter. Enjoy these appealing crispy thin Hariyali or green dosas with coconut chutney.
Recipe# 15739
16 Jan 02

 
 
by tamerina28
No reviews
A lime flavoured chilled summer drink, the Lemony Cucumber Coolers are easy to prepare and a must try drink recipe for summers.
Recipe# 15757
24 Feb 05

 
 by ddave
No reviews
Bachi huyee roti ki sabji innovatively uses the left over rotis or chapatis and makes them into a delicious vegetable, preparation which can be used as filling for sandwiches or enjoyed with rotis and curd.
Recipe# 15778
27 Dec 03

 
 by sumagandlur
No reviews
Rajma Kebabs are made in traditional Lucknowi galouti kebab style by mashing the boiled beans with ginger, garlic, salt and select spice powders and paste. Enjoy these kebabs shallow fried with fresh mint sprigs as garnish and onion rings as topping.
Recipe# 15781
18 Feb 04

 
 by pareshgk
No reviews
A superb in taste baked dish recipe, the Broccoli Au Gratin has the crunchy fresh broccoli florets enrobed in white sauce and cheese and baked till perfection.
Recipe# 15782
29 Nov 01

 
 by tiwari_anuja
No reviews
Enjoy the melt in mouth Rajma Kebab as starter or cocktail snacks with mint chutney. The kababs are made from boiled and mashed beans or rajmah and a selection of herbs and seasonings.
Recipe# 15789
15 May 02

 
 by namratacom
No reviews
Here is the recipe for garlic flavoured thick Garlic Veg Soup with a medley of vegetables cooked together. The healthy and flavoursome hot soup is a great way to start any meal and is also sure to be liked by all.
Recipe# 15811
22 May 02

 
 
by setseeani
No reviews
Broccoli Casserole is a rice based layered baked recipe which makes for a healthy and tasty meal in a single dish. The rice is cooked and then layered with broccoli, cream of mushroom soup and chopped celery before baking.
Recipe# 15827
27 Feb 04

 
 by pallavi_sri
No reviews
Vegetable Paratha are prepared by mixing chopped vegetables with wheat flour while kneading and then shallow frying these rolled out vegetable parathas in hot oil or ghee. Relish as breakfast or healthy snack with curd.
Recipe# 15828
27 Feb 04

 
 
by pallavi_sri
No reviews
A simper, but an innovative Bread Pizza has the bread as the pizza base which can be topped with chicken, beans or vegetable topping and generous dose of grated cheese. A favorite snacking choice for children, the bread pizza is a healthier version of pizzas as has wheat bread as base rather than th ....
Recipe# 15837
10 Mar 05

 
 by smart_mom
No reviews
A Healthy Juice recipe which is loaded with nutrients and is a perfect drink option for weight watchers and health seekers. Find many healthy and easy juice recipe at tarladalal.com
Recipe# 15858
24 Mar 05

 
 by 27AAcha
No reviews
Make your evening snack choices interesting by preparing the crispy crunchy shallow fried Bread cutlets and serving them with green chutney. These bread cutlets can even be enjoyed topped with beaten curd and chutneys.
Recipe# 15884
10 Apr 05

 
 
by Foodie #266047
No reviews
Cool and delicious Watermelon Lime Slush is a refreshing summer drink recipe with a sweet watermelon taste intertwined with a tangy lemony flavour.
Recipe# 15888
25 Jul 03

 
 by Chinuminu
No reviews
Here is a crispy thin Rava dosai recipe which is made from a batter consisting of rawa or semolina. An easy recipe which do not require any fermentation, the dosai is best enjoyed as breakfast or healthy snack with coconut chutney.
Recipe# 15904
11 May 05

 
 by Foodie #271079
No reviews
A healthy and tasty Tiranga Paratha has layers of health weaved into the parathas. The grated carrots, lentils and spice powders make for the stuffing in this tiranga paratha which is not only great in looks but also in taste and health benefits.
Recipe# 15908
13 May 05

 
 by 01234
No reviews
Tirratipaal in Microwave is a quick mithai or dessert recipe which can be prepared in a microwave within minutes. The condensed milk, curd and ghee is mixed together and then cooked in a microwave for a couple of minutes.
Recipe# 15909
16 Feb 05

 
 by mrsmohan
No reviews
Cabbage Dosa is truly an innovative recipe of enjoying the traditional dosa with finely chopped cabbage added along with onions and chillies into the dosa batter. Relish this crispy thin cabbage dosas with chutney of choice.
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