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 Course > Main Course > Subzis / Curries > 
373

Semi-Dry Subzis recipes


Last Updated : Nov 21,2019



अर्ध-सूखी सब्जी़ - हिन्दी में पढ़ें (Semi-Dry Subzis recipes in Hindi)
અર્ધ સૂકા શાક - ગુજરાતી માં વાંચો (Semi-Dry Subzis recipes in Gujarati)

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Recipe# 13300
28 Sep 18

 
 by ayeshatalat
No reviews
This subzi is a fried potato cooked in a spicy and tangy tomato gravy. Serve this simple and yet so tasty vegetable recipe with the rotis.
Recipe# 9248
28 Sep 18

 
 
by naiyavora
No reviews
It is very good in summer. There is dry vegetable so we can use in tiffin also. It also use as snacks.
Aloo Baingan Subzi
Recipe# 15490
08 Apr 19

 
 by manju_bijoy
Both brinjal and potato are common veggies available in our local markets all round the year. This simple subzi brings these two ingredients together with daily masalas. The Aloo Baingan Subzi has a homely yet appetising flavour, which combines the tang of tomatoes with the peppy taste of ginger ....
Aloo Capsicum Special
Recipe# 11019
14 Mar 11

 
 by sonaprem
No reviews
A punjabi cuisine specialty aloo capsicum special or potato and capsicum vegetable preparation in true north indian style is irrestible!
Recipe# 14783
27 Dec 03

 
 by sumagandlur
No reviews
Aloo dumwaale is an authentic way of preparing boiled aloo or potatoes in a creamy and rich gravy under dum or pressure. The dumwale aloo makes for a party special vegetable dish and is sure to be appreciated by all, when served with naans or roomali rotis.
Recipe# 11020
13 Feb 02

 
 by sonaprem
No reviews
Aloo Dumwale is a popular North Indian recipe wherein potatoes are cooked with spices under pressure or dum. Aalu dum is a traditional delicacy of aalus cooked in a rich spicy gravy.
Recipe# 12996
12 Aug 11

 
 by anasuyar
No reviews
Aloo sultani celebrates the delectable blend of aloo or potatoes with a tangy tomato puree and spicy lentil curry. The delicious vegetable treat, aloo sultani is enriched with rich flavours and authentic sultani cuisine feel.
Recipe# 15031
13 Aug 11

 
 by bsharmi
No reviews
An amazingly crispy and easy snack recipe, the aloo-65 has the potatoes mixed with a spicy mixture consisting of chillies, ginger, garlic, lime juice and garam masala. These fried aloo pakodis are served with a tempering of mustard seeds, curry leaves and grated coconut as snack with tea.
Recipe# 12253
16 Aug 11

 
 by sgambhir
No reviews
A lovely blend of arbi or colocasia with indian spice powders and onion-ginger-garlic paste, arbi masala is reminiscent of north indian flavours. Relish the quick and delicious arbi masala with rotis.
Recipe# 10755
01 Feb 02

 
 by Foodie #48100
No reviews
Baby corn hara masala recipe comprising of baby corn cooked with fresh cilantro or hara dhania paste makes for a tasty flavorsome vegetable dish. Relish the appealing and green tinged baby corn recipe with roti or parantha.
Recipe# 11659
02 Dec 10

 
 by chiman
Baby corn masala is a tasty vegetable dish with baby corns cooked in a masaledaar gravy. An unique combination of baby corn with delectable spicy flavours. Definitely worth to try this simple but tasty recipe.
Recipe# 9693
18 Jan 17

 
 by anu_bunny
Baby corn paneer masala is a tasty preparation with an unique combination of baby corn with a succulent paneer and delectable spicy dry gravy. Definitely worth to try and serve with paratha or with tandoori roti.
Recipe# 9340
17 Aug 11

 
 by rakesh_m
No reviews
Tip: you can add fresh coconut also. In that case make a paste of grated fresh coconut with peanuts, sesame and red chilies.
Recipe# 12786
09 Aug 01

 
 by Foodie #22614
No reviews
Before extracting juice from a lemon keep it in the microwave for 1 sec.at high. you will be able to extract more juice than otherwise.
Recipe# 9113
08 Jul 05

 
 by goodrecipies
No reviews
Baked potatoes with creamy vegetables is a classic baked dish with potatoes and vegetables cooked together in a creamy white sauce. A continental baked recipe, baked potatoes with vegetables are best accompanied with wheat breads and clear soup.
Beet Root Sabji
Recipe# 38582
24 Jul 13

 
 by Sandipan
No reviews
This is a recipe which is loved by all. . . Especially kids. It's a great ac-compliment with full meals and is a very hit recipe in the southern part of india. As a matter of fact it's cooked everywhere in india and abroad. This recipe needs very little oil and is very very healthy. Hope you all lik ....
Recipe# 12492
17 Aug 11

 
 by suj_sree
No reviews
Bhagara baingan is a brinjal or eggplant( baigan) recipe of brinjal cut into quarters and deep fried. The baigan are then tossed with an amazing spice blend of sesame seeds, peanuts, chillies, onion, etc and simmered in a tamarind water gravy. Serve bhagara baigan hot with steamed rice and fried pap ....
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