This category has been viewed 1163846 times

 Cuisine > Indian > 
1305

Punjabi recipes





पंजाबी - हिन्दी में पढ़ें
પંજાબી વ્યંજન - ગુજરાતી માં વાંચો
If you want to have a meal that satiates your tummy, tickles your taste buds and stays in your memory for a long time, try Punjabi! Punjabi cuisine ranges from semi-spicy to spicy, and is almost always rich, with abundant use of ghee and butter.

Have a Punjabi Paratha and a tall glass of their creamy Lassi for breakfast and you will not feel hungry till lunch-time! From signature dishes like Sarson ka Saag and Makki Ki Roti, to homely treats like Aloo Paratha and Aloo Gobi, and lip-smacking delicacies like Paneer Tikka and Baingan Bharta, this section will introduce you to several ‘famous and favourite’ Punjabi treats.

Paneer Tikka are authentic Punjabi snacks that are prepared in the tandoor. A tikka is basically any vegetable, paneer or meat marinated in a highly flavourful seasoning and grilled to perfection.

Try Our Other Punjabi Recipes…
19 Punjabi Dals Kadhis Recipes
23 Punjabi Jaalpan, Lassi Recipes
268 Punjabi Paneer Delicacies Recipes
50 Punjabi Pulao Biryani Recipes
83 Punjabi Raita Chtutney Achar Recipes
310 Punjabi Roits Parathas Recipes
23 Punjabi Shorbas, Soups Recipes
361 Punjabi Subzis Recipes
156 Punjabi Swadisht Nashta Recipes
78 Punjabi Sweets Recipes
Happy Cooking!

Show only recipe names containing:
  



Recipe# 15314
10 Aug 11

 
 by akn1997
No reviews
Crunchy paneer pakoda is a popular crispy deep fried besan or gram flour coated paneer pakoda or fritter recipe. The pakodas make for a crunchy starter or cocktail snack recipe and is typically served with green mint chutney.
Recipe Image
Recipe# 15337
13 Jul 04

 
 by zigzac
No reviews
Samosa is a popular Indian fried snack recipe which has been made simple and quick to prepare with this samosa recipe. The potato based mixture is stuffed in the maida patties and then fried after sealing the edges in the traditional samosa shapes.
Recipe# 15340
03 Oct 11

 
 by sshyath
No reviews
Devour the spicy lentil recipe, mast channa prepared from channa dal with steamed rice or roti. The boiled chana dal is cooked with ground spices and served tempered with mustard seeds, curry leaves and slit chillies. Add fresh coconut scrapings as garnish.
Recipe# 15353
26 Aug 11

 
 by kavitakj
No reviews
Prepare the corn tikkis with the corn boiled and then made into a mixture with potatoes, spices and chopped chillies. Enjoy the tikkis shallow fried and piping hot with mint chutney as snack or starter.
Recipe# 15386
09 Dec 03

 
 by Hpatel7
No reviews
Enjoy the lovely combination of different lentils cooked with spice powders in the Mixed dal recipe. The thick dal is best enjoyed garnished with chopped coriander leaves with rotis or parathas.
Recipe# 15389
26 Sep 11

 
 by bhoomisoneji
No reviews
A superb vegetable recipe, the kadai bhindi has the authentic mix of spice powders, fried onions, chopped tomatoes and slit bhindis. The masaledaar bhindi or lady finger recipe is a must try for special gatherings.
Recipe# 15413
09 Aug 11

 
 by sweta_1
No reviews
Yammy paneer finger is truly an yummy recipe to prepare lip smacking paneer fingers which are coated in gram flour and besan and then deep fried. Enjoy these crispy delights with green chutney as starter or evening snacks.
Recipe# 15427
21 Apr 04

 
 by khushi solanki
No reviews
Stuffed tawa baingan is a spicy eggplant recipe with the brinjals or baigan slit lengthwise and then stuffed with spice powder. These stuffed baigan are stir fried covered and the relished hot with rotis.
Recipe# 15428
08 Aug 11

 
 
by sumagandlur
No reviews
Enjoy the rich creamy taste of the paneer cubes cooked in a delicious gravy in the shahi paneer recipe. A party special paneer dish, the shahi paneer brings the popular vegetable dish, the shahi paneer on your table which you may relish with naan or rotis.
Recipe# 15440
20 Apr 01

 
 by ososo
No reviews
Cook the protein rich soya with beans in this delicious Soya nuggets, chana masala recipe.The choice of spice powders like garam masala and the onion tomato-garlic paste adds taste to this healthy vegetable recipe .
Recipe# 15442
08 Aug 11

 
 
by geetavyas
No reviews
The iron cladded palak paneer is not only rich in taste and flavour but also in healthful benefits imparted by the delightful combination of paneer getting cooked in spicy spinach puree based rich gravy. Enjoy with roti or oparatha.
Recipe# 15488
30 Aug 11

 
 by kamalrj
No reviews
Prepare the tempting fried arbi with chopped colocasia or arbi and enjoy with roti or as a starter. The spiced arbi are fried and then served crispy hot.
Recipe# 39228
22 Mar 14

 
 
by Foodie #610500
No reviews
It is a style of making paneer (cheese) in pudina based chutney. The cooking of cheese in pudina paste really makes the overall dish exclusive one. The green color dish has mint, spinach leaves and coriander to make the dish green and healthy.
Subscribe to the free food mailer

Quick Subzis for Any Day

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?