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Pressure Cooker recipes


Last Updated : Jan 29,2019



प्रेशर कुक - हिन्दी में पढ़ें (Pressure Cooker recipes in Hindi)
પ્રેશર કૂકરમાં બનતિ રેસિપિ - ગુજરાતી માં વાંચો (Pressure Cooker recipes in Gujarati)

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Darbari Dal ( Pressure Cooker )
Recipe# 33370
16 Feb 11

 
 
by Tarla Dalal
Darbari dal, a quick fix dal that can be made when you are tired of making the same old dal fry and dal tadka. All it takes is hot water as a stand by to ease your cooking time.
Ram Khichdi ( Gujarati Recipe)
Recipe# 586
23 Nov 14

 
 
by Tarla Dalal
An easy-to-make khichdi from the gujarati town of kathiyavad! a perfect combination of dals, rice and loads of mixed vegetables makes this khichdi nutritious and filling, with a melange of flavours and textures that is irresistible. Enjoy this spicy one-dish meal with low-fat curds, or with kadhi an ....
Sambhariyu Shaak ( Gujarati Recipe)
Recipe# 594
23 Nov 14

  This recipe has an associated video
 by Tarla Dalal
Sambhariyu shaak is a traditional guajarati stuffed vegetable dish. This dish can be customised to your liking by using any vegetables that you and your family prefer. However, the vegetables are to be selected carefully to make sure they look good and get cooked evenly. Pressure cooking is the easi ....
Lentil and Spinach Soup ( Calcium Rich)
Recipe# 4813
14 Jun 14

  This recipe has an associated video
 by Tarla Dalal
This hearty soup hosts an abundance of calcium from lentils and spinach. Try it once and you are sure to go for a second helping.
Brinjal Rice (  Zero Oil Recipe )
Recipe# 22144
23 Mar 13

 
 
by Tarla Dalal
Brinjal has a unique flavour that is enhanced by the masala used in this dish. Grind the masala fresh every time, for that tantalizing aroma! Brinjal is rich in both calcium and folic acid, making this dish a nutritional treat too! The Brinjal cook fast, so cook it for just one whistle to avoid over ....
Palak Toovar Dal ( Calcium Rich Recipe)
Recipe# 4804
14 Jun 14

 
 by Tarla Dalal
Spinach and toovar dal used for this mildly spiced recipe, makes this dal a rich calcium source. Serve hot with roti or rice.
Carrot and Coriander Soup
Recipe# 37602
15 Jan 19

  This recipe has an associated video
 
by Tarla Dalal
Sweet carrot and peppy coriander come together to make a sensational soup that is sure to sweep you off your feet! This zero-oil soup totals a mere 28 calories, and is a wise choice for weight-watchers. On the other hand, this easy-to-make soup is loaded with vitamin A. Carrot and coriander fu ....
Bajra and Moong Dal Khichdi
Recipe# 2984
08 Apr 19

  This recipe has an associated video
 
by Tarla Dalal
This is a traditional Rajasthani recipe that we discovered is an excellent source of protein, iron, folic acid and fibre. Its creamy consistency and mild flavours make it a good recipe to have especially in the preconception period and first trimester. But i'm sure you will enjoy it all through your ....
Golden Broth, Thick Carrot and Potato Soup
Recipe# 2954
20 Aug 11

 
 by Tarla Dalal
This is one of my all-time favourite soup recipe which is also very nutritive as it is rich in vitamin A, fibre and protein. Instead of fried starters, this "sunny" soup is just perfect for a pre-dinner appetizer.
Tittori Dal
Recipe# 4788
16 Jul 12

 
 by Tarla Dalal
A wholesome Parsi dish made of sprouted and peeled vaal perked up with tangy tomatoes and crunchy onions in a soothing base of coconut milk, the Tittori Dal has a very pleasing flavour that will appeal to everybody. While on the one hand, coconut milk gives a rich but soothing flavour and texture, t ....
Oats, Vegetable and Brown Rice Khichdi
Recipe# 41019
25 Mar 19

 
 by Tarla Dalal
An all-in-one meal, which is not only satiating but also gives a bounty of nutrients like antioxidants vitamin A and folic acid to nourish the baby’s brain and skin, and good quality protein and calcium for strong bones, along with iron to build up your iron stores. Brown rice gives you loads ....
Sprouts Khichdi ( Baby and Toddler)
Recipe# 3094
11 Mar 19

  This recipe has an associated video
 by Tarla Dalal
A fast-growing baby needs super-foods like this to keep her charged! This yummy khichdi made with mixed sprouts has a hint of subtle spices like onions and garlic. If your baby enjoys this, it will ensure that meal times are splatter-free, more enjoyable and more satisfying for both of you. ....
Dhansak Dal, Veg Dhansak Recipe
Recipe# 3579
26 Dec 18

  This recipe has an associated video
 
by Tarla Dalal
A traditional parsi dish usually prepared on sundays for a family meal. As the name says, dhansak is an interesting combination of dals (dhan) and vegetables (saak) perked with loads of spices to make it a mouth-watering dish. Being cooked only with 1 teaspoon of oil this is a really healthier ....
Bulgur Wheat and Paneer Pulao  ( Baby and Toddler)
Recipe# 3083
14 Dec 15

  This recipe has an associated video
 by Tarla Dalal
Pulao is usually associated with rice. However, it could also offer an interesting route to introduce your child to other cereals. Here, for example, we have made a unique pulao with fibre-rich bulgur wheat in combination with paneer. While paneer is rich in protein and calcium, the addition o ....
Instant Lemon Pickle ( Zero Oil)
Recipe# 22184
23 Mar 13

 
 
by Tarla Dalal
This is a quick and easy sweet lemon pickle that is ready within minutes as compared to the traditional recipe which takes 20 days to prepare. Whole lemons are pressure cooked with water till the lemon skins are soft. Try and cut the lemons in the mixing bowl in which the pickle is to be combined w ....
Toovar Dal and Mixed Vegetable Masala Khichdi
Recipe# 38453
20 Sep 14

 
 by Tarla Dalal
Delicious masala-stuffed vegetables, rice and dal are carefully cooked together in this one of a kind recipe. A great one dish meal, Toovar Dal and Mixed Vegetable Masala Khichdi when served with buttermilk, also makes a fabulous potluck lunch.
Turai Aur Moong ki Dal (  Dals)
Recipe# 4785
16 Jul 12

 
 
by Tarla Dalal
Not sure how to use up the remaining ridge gourd lying in your fridge? Make some delicious dal using ridge gourd an ingredient. Sautéed ridge gourd, onions and spice are cooked together with pressure-cooked moong dal and a sizzling hot tempering poured over it. Serve hot, it tastes delicious!
Diabetic Puranpoli
Recipe# 7472
12 Apr 15

 
 by Tarla Dalal
Can you imagine festivals or weddings without Puranpoli? This classic sweet is a favourite across the country, called by different names and made with minor variations. If a month goes by without any special occasions, then people even go ahead and make it as a no-reason Sunday treat! For those of y ....
Shajahani Dal
Recipe# 4793
16 Jul 12

 
 by Tarla Dalal
This dal is certain to please the king! Kabuli channa is over-cooked and blended into a coarse puree. The puree is cooked in hot oil with onions and spices before thick, creamy coconut milk is added to the dal. Don’t forget the garnish before serving!
Mix Vegetable Clear Soup with Macaroni
Recipe# 798
06 Aug 16

 
 by Tarla Dalal
Clear soups are a great canvas to exercise your creativity. There is no strict rule about what can or cannot go into a clear soup – it depends completely upon your taste, availability of ingredients, and what you feel like having on that day! Nevertheless, some classic recipes like this Mixed ....
Vegetable, Tomato and Lentil Soup
Recipe# 799
18 Sep 16

 
 
by Tarla Dalal
Nothing short of a meal in a bowl, the Vegetable, Tomato and Lentil Soup is bursting with the flavours of the many veggies it contains. Chopped tomatoes and a dash of ketchup give it a delectable tanginess, while lentils give it a luscious and satiating consistency and mouth-feel. We have adde ....
Rajma Saagwala ( Zero Oil Recipe)
Recipe# 22203
13 Jun 11

 
 
by Tarla Dalal
Rajma's versatility needs no introduction. It fits beautifully into quite a range of recipes! Here it combines with healthy amaranth leaves, which are rich in fibre, folic acid and vitamin C. Rajma Saagwala, Mixed Veggie Raita and
Mixed Dal with Spinach and Kabuli Chana
Recipe# 4795
14 Jan 19

  This recipe has an associated video
 by Tarla Dalal
Even if it is prepared using the same procedure adopted for individual dals, a mixture of dals always results in a different texture, aroma and flavour resulting from the synergy of the mix. When it is further augmented by kabuli chana and spinach, the experience gets richer. Cabbage and tomatoes gi ....
Masala Chana Dal
Recipe# 39161
05 Jul 14

 
 by Tarla Dalal
Chana dal is commonly used as one of the ingredients in various subzis, rice preparations and snacks. However, here is an accompaniment prepared from chana dal, spiked up with tomato pulp and onions, laced with simple spice powders. You will love the soothing flavour of this easy dal.
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