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Desserts for Entertaining recipes
Last Updated : Oct 25,2019
- ગુજરાતી માં વાંચો (Desserts for Entertaining recipes in Gujarati)
Fresh Mango Ice Cream by Tarla Dalal
This is the perfect dessert to go for when mangoes are in season! The inimitable flavour of ripe Alphonso mangoes is ably complemented by condensed milk, to make a creamy ice-cream.
Since we have used condensed milk, the procedure is also quite simple and fast, not requiring any cooking at all ....
Fresh Peach Stew, Microwave Peach Stew by Tarla Dalal
The pleasant aroma and flavour of peach gets all the more exciting when laced with spices like cinnamon and clove. It is this effective combination of ingredients that gives the Fresh Peach Stew a totally irresistible aroma and lingering flavour!
The Fresh Peach Stew is very easy to make, and ....
Fresh Pineapple and Dry Fruit Roll by Tarla Dalal
This recipe adds a fruity dimension to the all-time favourite dry fruit roll! Freshly-made pineapple puree and cashews and cooked into a katli like mixture, which is then shaped into cylinders and rolled in assorted chopped dry fruits.
While the base roll has a rich and fruity flavour, the outer ....
20 Aug 13
Fresh Strawberry Ice Cream by Tarla Dalal
Authentic and perfect, this Fresh Strawberry Ice-Cream is sure to steal your heart with its fruity flavour and enticing mouth-feel. Feel the Ice-creams
melt in your mouth, allowing the flavour of fresh strawberries to linger on your taste buds for a ....
Fried Coconut Rolls by Tarla Dalal
Regular pancakes turn into an extraordinary treat when deep-fried with a stuffing of sweet, vanilla-flavoured coconut.
Make sure you cook the pancakes with butter initially, because that contributes to the rich flavour of the rolls. Also take care when applying the maida paste and rolling up the ....
23 Sep 14
Frozen Brownies by Tarla Dalal
Who does not enjoy piping hot brownies tantalizingly topped with ice-cream and chocolate sauce? Well, if that makes your mouth water, then this will too. Here is a quick Frozen Brownie made in less than ten minutes using readily available ingredients like crushed biscuits, chopped ....
Fruit and Jelly Sundae by Tarla Dalal
Here is a dessert you can conjure up in minutes, provided you have some jelly, whipped cream and fruits at home. All you need to do is chop, mix, top, chill, serve! The fruits we have used are suggestive; you can use any that are available at home. You could even exercise your creativity and come up ....
02 Oct 18
Fruit Custard, Mixed Fruit Custard by Tarla Dalal
A timeless recipe that has been enjoyed for generations, the Fruit Custard is an aesthetic mix of fruits and custard.
It is one of the handiest desserts that you can whip up any time you are expecting a visitor because it is kind of easy and foolproof to make and you can be sure that everybody w ....
Fudge Brownie Sundae by Tarla Dalal
A great dessert to make with leftover brownies. Chocolate lovers will adore this creamy sundae consisting of rich chocolate brownies, rocky road ice-cream, fresh fruits and cream.
07 Jul 15
Gajar ka Halwa, Carrot Halwa by Tarla Dalal
Many a shortcut there might be, but sometimes the traditional method of making a mithai yields the richest taste! This authentic recipe of Gajar Halwa proves that!
Made with grated carrots, khoya, milk, dry fruits and ghee, this halwa has a divine taste and aroma that take you to another world. ....
Garam Golpapdi by Tarla Dalal
This dish is also called sukhadi in some parts of Gujarat. This is a version of Golpapdi
, that is served warm and not cut into the traditional diamond shaped cubes.
The trick to making this version is to add the gur after the wheat and ghee ....
Gateau Citronella by Tarla Dalal
Fruits inside, fruits outside, and a dash of rich whipped cream to hold them together! Well, as the name suggests Gateau Citronella is a dessert that features ample citrus fruits like kiwi, orange and sweet lime sandwiched between cream-coated, sugar-soaked vanilla sponge cake. Layering the sponge w ....
Ghevar with Rabri by Tarla Dalal
A honeycomb shaped delicacy made using plain flour and ghee that has originated in Rajasthan.
Ghevars are usually large in size approx. 200 mm. Or 250 mm. (8" or 10") squares or rounds and are either sweetened with syrup or served topped with sweet rabri (i. e. thickened milk).
Lakshmi M ....
23 Nov 14
Golpapdi, Gujarati Gol Papdi Recipe by Tarla Dalal
This wheat flour based sweet is easier to prepare than any of the other traditional Gujarati sweets
Since it does not have too much ghee and is trouble-free to prepare, you can even make it often as an evening ....
Gooey Chocolate Muffins by Tarla Dalal
These Gooey Chocolate Muffins are more than what you would expect of a chocolate muffin... they are not only chocolaty but gooey too, oozing chocolate with every bite!
Eggless chocolate-flavoured muffins are stuffed with chocolate chips before baking. The heat melts the chocolate chips to fill ....
Grapes, Strawberries, Bananas and Pineapple in Orange Sauce by Tarla Dalal
Fruit medley in orange sauce: a tangy sauce made of caramelised sugar, orange and lemon juices plays host to a selection of fruits such as grapes, strawberries, banana and pineapple. A lacing of brandy before setting the mixture alight sets this apart as a dessert par excellence for an adult gatheri ....
Green Goddess, Grape and Vanilla Ice Cream Drink by Tarla Dalal
The Green Goddess is really packed with immeasurable zing! A tangy combination of green grapes and 7-Up is blended with vanilla ice-cream, to balance the flavour and get an enjoyably creamy texture.
This Grape and Vanilla Ice-Cream Drink has the perfect mix of flavours, fizz and creaminess, wh ....
Green Grapes Sorbet by Tarla Dalal
Sorbets are healthy and low in calories as are made with fresh fruit juices, However they are made low in calories by using sugar substitute in place of sugar. Ginger juice adds an extra zing to this sorbet.
Guilt Free Lemon Cheesecake by Tarla Dalal
Creamy, tangy cheesecakes are unarguably the best way to pamper your sweet tooth, but unfortunately they can be quite fattening too. Not anymore!
This Guilt-Free Lemon Cheesecake cuts down on the fat by slashing the sugar content, and using low-fat cream cheese and low-fat butter.
The su ....
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