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Parathas recipes


Last Updated : Oct 27,2020



वेज पराठे - हिन्दी में पढ़ें (Parathas recipes in Hindi)
પરોઠા - ગુજરાતી માં વાંચો (Parathas recipes in Gujarati)

Paratha Recipes, Veg Paratha Collection

Paratha Recipes, Veg Paratha Collection. Paratha are unleavened flatbreads made by adding all the ingredients to the dough, or by stuffing them. They help our mom’s to make deceiving food to make us eat all the vegetables which we wouldn’t have eaten otherwise. They are a healthy, quick option for tiffin. A good stuffed paratha makes a perfect breakfast or heavy meal. They can be eaten with curd, pickle, curry or as it is.

Aloo Paratha, Punjabi Aloo Paratha RecipeAloo Paratha, Punjabi Aloo Paratha Recipe

Paratha can be simply made using flour, some spices or stuffed with vegetables. Paratha are rolled on a wooden elevated board called the chakla and the rolling pin is called belan. The skill of cooking paratha lies in stuffing them without breaking it. Beginners can obviously not manage the stuffing, rolling and cooking so, you can simply roll and keep them aside and cook all of them together.

Gobi Paratha, Punjabi Gobi ParathaGobi Paratha, Punjabi Gobi Paratha

Here is a list of amazing varieties of veg parathas which you must try!

North Indian Parathas

North Indian parathas. North Indians especially Punjabi's relish heavy meals of subzi and paratha or tandoori flatbreads. Lachha paratha are the most famous North Indian paratha, which are layered and crisp. We have added some cottage cheese (paneer) to make a more nutritious version of them. Also, dairy products are abundantly available in the northern region.

Lachha Paratha, How To Make Lachha ParathaLachha Paratha, How To Make Lachha Paratha

Treat your guest’s with these amazingly delicious, melt in the mouth Reshmi paratha. Serve with some Punjabi gravy and sliced onions.

Punjabi Reshmi ParathaPunjabi Reshmi Paratha

You can even make myriad of vegetable paratha recipes using different vegetables and spices. High in fibers and proteins, these Spinach paratha are the most common type of paratha. The stuffed cottage cheese makes them a sumptuous meal. The goodness of broccoli along with some dried herbs makes an amazing combination to make your children eat broccoli with the paratha.

Stuffed Spinach ParathaStuffed Spinach Paratha

You can even try these healthy and delicious stuffed paratha made using all the vegetables available at home. Don’t forget to add curd to the dough to get a softer texture in the Paushtic Paratha.
 

Gluten Free Parathas

We all love gluten free parathas. Gluten - a protein found in wheat, semolina (rava) and its products is not suitable to everyone. This condition, called gluten-sensitivity, requires one to eat foods without this particular protein. Our website has a huge collection of gluten-free recipes. Add some goodness of green leafy vegetables in your diet and make these wholesome gluten free Hariyali paratha.

Three Grain Paratha ( Gluten Free Recipe)Three Grain Paratha ( Gluten Free Recipe)

Clueless about how to add millets to your daily diet? Make these three grain gluten-free paratha and boost your nutrient content. You can even make these deliciously, healthy green peas paratha. Serve them with some curd or pickle. Check out more gluten free parathas !

Green Peas ParathaGreen Peas Paratha

Dal Parathas:

See our dal paratha recipe collection. You can even incorporate dals in your meal by making stuffed dal parathas. Green moong dal is a rich source of protein and fibre and when combined with spring onions , it makes an exotic combination. The green moong dal and spring onion parathas are crispy in texture and extremely nutritious.

If you are not a fan of spring onions then try this simple rich in protein, heavy on stomach, these moong dal paratha best go with green chilly or mango pickle. It can also be created using some leftover dal.The combination of dal with cabbage works really well. Try this unique cabbage and dal paratha.

Dal Paratha, Yellow Moong Dal ParathaDal Paratha, Yellow Moong Dal Paratha

Cheese parathas 

Cheese paratha collection. One of my favorite paratha recipe is the cheese paratha. Be it grating them over a simple paratha or mixing it with the stuffing mixture of paratha. I love them in all forms. Also, cheese is loved by kids a lot. 

Try your hands on various cheese paratha recipes like cheese paneer paratha, cheesy cauliflower paratha or broccoli and cheese paratha.

Broccoli and Cheese ParathasBroccoli and Cheese Parathas

Enjoy our Paratha Recipes, Veg Paratha Collection and other paratha, roti recipe articles below. 


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Vegetable Paratha, Mixed Vegetable Paratha
Recipe# 62
20 Jan 20

 
 by Tarla Dalal
This is quite a favourite dish with all Indians, and you just need to try it once to find out why! The goodness of mixed veggies in the succulent stuffing makes the Vegetable Paratha really satiating, while a dash of everyday spice powders makes it fabulously tasty. A mix of plain flour and wh ....
Recipe# 15827
27 Feb 04

 
 by pallavi_sri
No reviews
Vegetable Paratha are prepared by mixing chopped vegetables with wheat flour while kneading and then shallow frying these rolled out vegetable parathas in hot oil or ghee. Relish as breakfast or healthy snack with curd.
Recipe# 40329
05 Aug 15

 
 
by Nisha Sidhwani
No reviews
It is the most delicious and nutritive paratha which people of all ages will love. The combination of cabbage and cottage cheese is just scrumptious.
Varqui Paratha
Recipe# 30966
23 Nov 14

 
 by Tarla Dalal
A Varqui Paratha is a brilliant concept used by Mughal chefs to prepare delicious flaky Parathas. Varqui Parathas are prepared with a mixture of wheat flour and plain flour. Individual chapattis are piled up and rolled into a Swiss roll before they are cut and rolled to form many layered Parathas.
Varkey Paratha
Recipe# 37755
08 Mar 11

 
 by Tarla Dalal
Varkey parathas are unique in their own way—you might never have heard of or tried these before, but here is your chance to master the technique! wheat rotis are greased with a rice flour paste, layered, rolled up and cooked crisp with ghee. Perfect for a cold day, it is sure to remind you of the fa ....
Recipe# 35710
23 Nov 11

 
 by LOPA SHAH
No reviews
Parathas can be of many types or one can say there are many varieties of parathas, but here is something different type of parathas which is made from raw mango as well as the dough is to be knead with the use of alphanso mango juice. So try this innovative and something different yet very tasty and ....
Urad Dal Puris
Recipe# 2923
28 Dec 19

 
 by Tarla Dalal
bedmi puri recipe | urad dal puri recipe | bedmi kachori | urad dal kachori | with 24 amazing images. bedmi puri also known as urad dal pur ....
Recipe# 12727
16 Nov 00

 
 by priti_usa
No reviews
A tricolored healthy Paratha recipe,Tri rangi Paratha is stuffed with cauliflowers, green peas and carrots. The stuffing is cooked with spices till soft and dry and then filled in the wheat dough balls.
Recipe# 35663
20 Oct 11

 
 
by Foodie#342868
No reviews
you cannot imagine this lovely combination of tomato, onion and cheese paratha....hmmm....tangy, cheesy and yummy!!!
Recipe# 15904
17 Nov 20

 
 by Foodie #271079
No reviews
A healthy and tasty Tiranga Paratha has layers of health weaved into the parathas. The grated carrots, lentils and spice powders make for the stuffing in this tiranga paratha which is not only great in looks but also in taste and health benefits.
Three Grain Paratha  (  Gluten Free Recipe)
Recipe# 38602
20 Jul 20

 
 by Tarla Dalal
Soya flour, ragi flour and jowar flour combine to make these mildly spiced parathas. These flours are not only gluten free but also a good source of iron, calcium, fibre and protein.
Tasty Onion Paratha
Recipe# 9940
31 Mar 11

 
 by dipalit
No reviews
Delicious onion paratha is a traditional recipe of mixing the finely chopped onion along with green chillies and spices in to the wheat flour while making the dough for parathas. Enjoy this parathas with curds or with pickle.
Recipe# 12778
13 Jun 01

 
 by hema1969
No reviews
A simple stuffed Paratha recipe with boiled dal as filling, Dal Paratha is tasty and also a complete meal in itself. Leftover dal can also be used to prepare dal paranthas and served with raita as breakfast or evening snack.
Suva Chawal Paratha
Recipe# 22361
17 Aug 20

 
 by Tarla Dalal
Sweet variation of appas (rice bread) using Suva bhaji. Knead the dough when hot otherwise it will harden on keeping. Not so very popular with many of you, Suva bhaji is sweet to taste and is a rich source of vitamin A.
Recipe# 11982
05 Jun 01

 
 
by summi_agrawal
No reviews
In this way you can make parathas stuffed with potatoes, cauliflower, raddish and any other dal or peas.
Recipe# 12676
01 Jan 00

 
 by uma_alloo
No reviews
The potatoes can be substituted with mince meat.

You might have to tilt the rotis so as to fry the sides evenly.

Serve with tomato ketchup.
Stuffed Nachni Paratha
Recipe# 36947
21 Sep 18

 
 by Tarla Dalal
Ragi is called a wonder grain, and rightly so. Not only is it nutritious, but prepared the right way it can be quite tasty too. Once you develop a taste for ragi and the other millets, you would always prefer to have these instead of refined and polished grains. This sumptuous gluten-free paratha of ....
Stuffed Cauliflower Paratha
Recipe# 188
01 Oct 20

  This recipe has an associated video
 
by Tarla Dalal
Crisp and tasty parathas that none can refuse, the stuffed cauliflower paratha is wonderful way of preparing healthy cauliflower. Whole wheat flour and a liberal amount of cauliflower make this a nutritious dish, which is crispier than normal parathas due to the addition of rice flour. Aromatic herb ....
Stuffed Bajre ke Parathe
Recipe# 4777
08 Mar 11

 
 
by Tarla Dalal
Lay a mat on a grassy patch, soak in the fresh air, and feast on this nutritious paratha made from fresh local produce. The goodness of millet and whole wheat combined with a spicy, stuffed bean filling leaves you asking for more. Serve hot with pickle and thick curd.
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Parathas
5
 on 17 Jul 18 12:17 PM


Many varieties of parathas provided by Tarla Dalal. I have learnt making good aloo paratha, paneer-methi, dal paratha, paratha with 2-3 grains... Now paratha breakfast on Sunday is mandatory at our home. Whole family enjoys having garama-garam paratha with curd, chunda or pickle. Babuji, my father in law loves the parathas i make. Sometimes he have the leftover parathas for his lunch with subzis or raitas. I am very proud that i make my family happy.
Parathas
5
 on 04 Apr 18 11:17 AM


Love your collection of Veg Parathas. We love your Gluten free paratha collection and Punjabi Parathas.