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Course > Main Course > Rotis / Puris / Parathas >
Last Updated : Mar 02,2020
- हिन्दी में पढ़ें (Parathas recipes in Hindi)
- ગુજરાતી માં વાંચો (Parathas recipes in Gujarati)
Cheesy Cauliflower Paratha by Tarla Dalal
Handy envelopes of whole wheat flour rotis hold a lip-smacking mixture of cauliflower and cheese, perked up with apt ingredients like green chillies and coriander.
The highlight of the Cheesy Cauliflower Paratha however is the addition of roasted pomegranate seeds and chaat masala to the chees ....
Varqui Paratha by Tarla Dalal
A Varqui Paratha is a brilliant concept used by Mughal chefs to prepare delicious flaky Parathas. Varqui Parathas are prepared with a mixture of wheat flour and plain flour. Individual chapattis are piled up and rolled into a Swiss roll before they are cut and rolled to form many layered Parathas.
Gobhi Paneer Palak Parathas by Tarla Dalal
These unusual, yet delicious parathas are all in one with loads of zinc vitamin A and C for shiny hair.
Masaledar Parathe by Tarla Dalal
Try these delicious parathas that score high on nutrition too. An assortment of chopped vegetables and spices are stuffed into the paratha and cooked until done. All you need is a pickle and some curd to go with it.
26 Apr 19
Spinach and Baby Corn Parathas by Tarla Dalal
A unique combination of baby corn and spinach forms the filling for these sumptuous parathe. Make sure you chop the baby corn finely so it binds well when sautéed with the spinach and green chillies. This will ensure the filling stays together when folded into the rotis. Serve these delectable Spina ....
Paneer, Cheese and Chilli Parathas by Tarla Dalal
The right combination of paneer and processed cheese makes all the difference in this scrumptious Paneer, Cheese and Chilli Parathas. Although both are cheeses, they vary in texture, taste and properties, and when mixed together and cooked inside a paratha, they blend and fuse into a perfect texture ....
Curried Paratha by Tarla Dalal
A meal by itself. The curry is stuffed inside the paratha and then cooked.
Hare Mutter Ke Parathe by Tarla Dalal
Hare Mutter ke Parathe have a simple yet lingering flavour and texture that appeal to all. Mouth-watering whole wheat parathe made with a delicious stuffing of boiled and crushed green peas, this main course is not only sumptuous but also excitingly crisp and flavourful. It is amazing how a few gree ....
Khus-khus Ke Parathe by Tarla Dalal
You are sure to have used khus-khus, a reservoir of iron and zinc, in sweets, kheers and gravies too, but have you ever tried using this wonderful ingredient as a rich filling for parathas? Khus-khus ke Parathe features an aromatic and spicy stuffing of poppy seeds, whole spices and ginger packed in ....
Stuffed Bajre ke Parathe by Tarla Dalal
Lay a mat on a grassy patch, soak in the fresh air, and feast on this nutritious paratha made from fresh local produce. The goodness of millet and whole wheat combined with a spicy, stuffed bean filling leaves you asking for more. Serve hot with pickle and thick curd.
Three Grain Paratha ( Gluten Free Recipe) by Tarla Dalal
Soya flour, ragi flour and jowar flour combine to make these mildly spiced parathas. These flours are not only gluten free but also a good source of iron, calcium, fibre and protein.
Green Peas Paratha ( Gluten Free Recipe) by Tarla Dalal
Green peas add colour and taste to these wholesome gluten free rice and jowar flour parathas. Serve them for breakfast or make a meal out of them at lunch or dinner time!
Methi Bajra Paratha by Tarla Dalal
methi bajra paratha
| healthy bajra paratha
| methi bajra paratha for lunch
| how to make methi bajra paratha
| with 14 amazing images.
Methi bajra paratha
is an ....
15 Mar 18
Soya Paratha by KANRASH
.add cashews for the kids
2.you can also add mint leaves
24 Mar 11
Muli Paratha by shrutidaga
Muli paratha, serves best curd or with achaar of your choice.
04 Mar 11
Chutney Parathas by Foodie#406137
You can prepare chutney one day in advance. If allergic to peanuts then you can use either cashewnuts or almonds.
17 Oct 11
20 Oct 11
Tomato, Onion and Cheese Paratha by Foodie#342868
you cannot imagine this lovely combination of tomato, onion and cheese paratha....hmmm....tangy, cheesy and yummy!!!
20 Oct 11
Palak Paneer Mutter Paratha by LOPA SHAH
Once again here is something different type of parathas which is stuffed with paneer and mutter mixture and the dough is prepared with chopped palak.
29 Oct 11
Beetroot Paratha by shalinivenkatesh
This paratha is very easy to make. Eye appealing paratha....even those who dont eat or like beetroot, they will readily gulp this paratha...
Coriander adds a neww refreshing flavour th this paratha...
19 Oct 11
Winter Rich Parathas by Kajal P Jobanputra
Ideal for growing kids, working women and pregnant ladies
08 Nov 11
Italian Paratha by LOPA SHAH
Here is something different type of paratha which is stuffed with pizza stuffing in short it is a fusion of indian dish with italian dish. So enjoy the innovative and different type of paratha
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