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Cuisine > Lebanese Vegetarian >
8 Lebanese Vegetables recipes
Last Updated : Jan 29,2019
लेबनीस सब्जी़ - हिन्दी में पढ़ें (Lebanese Vegetables recipes in Hindi)
લેબનીઝ શાક - ગુજરાતી માં વાંચો (Lebanese Vegetables recipes in Gujarati)
Lebanese Vegetables Recipes
When you are in the mood to have something different and exotic, try making Lebanese vegetable dishes like Borek, Stuffed Onion Cups, and Stuffed Zucchini. Also, the Mixed Vegetable Curry is extremely comforting and warm. Serve it hot with rice and it will surely satiate your soul.
Borek is an authentic Turkish delight. It is baked dish made by layering filo pastry and a stuffing. It is versatile and you can make stuffing with cheese, mushrooms, potatoes, vegetables, or even fruits. Here we have not used any dough and made a potato borek layered with spinach. The hint of Baharat powder enhances the flavor of the entire dish.
A delicious combination of rice and paneer mixed together and spiced with Baharat powder, enhanced with dry fruits like raisins, cashew nuts or pine nuts can be stuffed in different vegetables to make an array of dishes like Stuffed Onion Cups, Stuffed Tomato, Stuffed Zucchini.
Happy Cooking!
Enjoy our Lebanese Vegetable Recipes and other Lebanese Recipes articles below.
18 Lebanese Appetizers Recipes
Lebanese Basic Recipes
Lebanese Beverages Recipes
Lebanese Breads Recipes
Lebanese Desserts Recipes
27 Lebanese Dips Recipes
Lebanese Rice Delicacies Recipes
14 Lebanese Salads Recipes
Lebanese Soups Recipes
Recipe# 22596
21 Jan 10
Mixed Vegetable Curry by Tarla Dalal
A gem from
Lebanese cuisine, this Mixed Vegetable Curry offers your taste buds a dashing experience, thanks to the use of a special Lebanese spice mix called Baharat. Together with tomato puree and a couple of other spice powders, the Baharat gives a penetratin ....
Recipe #22596
Mixed Vegetable Curry
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Recipe# 38463
21 Jan 10
Borek by Tarla Dalal
Yes these are the all-time-favourite baked potatoes which are spiced with the traditional baharat powder to let the recipe find place in this book. Spinach is not added in the original baked potatoes, but here it imparts a flavor liked by the lebanese thus it is included.
Recipe #38463
Borek
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Recipe# 22602
21 Jan 10
Lebanese Sizzler by Tarla Dalal
Succulent falafel patties combined with bean and spinach rice topped with hot sauce and vegetables are assembled to give you a sizzling extravagance.
Recipe #22602
Lebanese Sizzler
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Recipe# 22600
21 Jan 10
Borëk by Tarla Dalal
Yes, these are the all-time-favourite baked potatoes which are spiced with the traditional baharat powder to let the recipe find place in this book. Spinach is not added in the original baked potatoes, but here it imparts a flavour liked by the Lebanese thus it is included.
Recipe #22600
Borëk
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Recipe# 22601
21 Jan 10
Stuffed Zucchini by Tarla Dalal
No reviews
A continental recipe which has been customized with ingredients like pine nuts, parsley and mint leaves to transform into a Lebanese delicacy. Instead of zucchini you can try using bottle gourd or cucumber.
Recipe #22601
Stuffed Zucchini
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Recipe# 22598
21 Jan 10
Stuffed Onion Cups by Tarla Dalal
No reviews
A distinctive kind of baked dish where onion shells are baked with a rich mixture of rice, paneer and Cashewnuts.
Recipe #22598
Stuffed Onion Cups
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Recipe# 22599
21 Jan 10
Stuffed Tomato with Rice and Paneer Stuffing by Tarla Dalal
No reviews
A rare combination of tomatoes with dry fruits. The rich dry fruit stuffing is assembled in tomato shells and baked till the shells are soft and moist to bite into. If using large tomatoes, cut them lengthwise and scoop the halves to stuff the mixture.
Recipe #22599
Stuffed Tomato with Rice and Paneer Stuffing
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Recipe# 40229
27 Jun 15
Paneer Afghani by Aditya Vikram Shah
No reviews
A taste of Afghanistan for your taste buds if you are bored with the regular variants of Paneer curries. Serve with bread or rice.
Recipe #40229
Paneer Afghani
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Soya
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