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Kids Tiffin Snacks recipes


Last Updated : Apr 20,2018



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ટીફીન માટેના નાસ્તા - ગુજરાતી માં વાંચો


Top Tiffin Snacks for Kids

Have you ever passed by a school building when the kids are having their snack break? Oh my goodness, what joyous chattering and chirpy young voices you can hear! Indeed, snacks break is a time that kids really look forward to. It is a break from their studies and school activities, and a time to catch up with their friends. And, of course, kids always love to peep into each other’s snack boxes and share what they have all brought together. You must see the glow of pride on the face of the kid with the most exciting snack in his gang. It’s simply too delightful!

Every mom wants her kid to be part of that league with the most interesting snacks. The smile on the child’s face is every mother’s greatest gift. Yet, in the business of the morning, it is a little tough to decide what to make and pack in the tiffin box, and we so often end up packing the same old roti and aloo, or packaged biscuits. Not that we intend to send something normal or boring; it’s just that we lack the time to decide on something wonderful and prepare it.

Not to worry. This is a collection of amazing tiffin snacks recipes for kids. From muffins to parathas and cookies to crunchy-munchy jar snacks, we have thought of everything that kids love. When you have time, you can prepare something fresh like the Jowar and Vegetable Paratha, Baby Corn and Capsicum Rice, Creamy Pesto Pasta or Rava Toast. Sometimes, we are hesitant to pack stuff like pasta thinking it will become gooey or thick when the kids eat it later, but we have made all these recipes such that they will remain good for 3-4 hours. So, stick to the ingredients and proportions we have mentioned to ensure that it stays good later.

Jar snacks always come to the rescue when you are running short of time. Once in a few days, when you have a little free time, you can prepare a batch of Eggless Chocolate Chip Cookies, Baked Oats Puri, Bajra Chakli or Whole Wheat Carrot and Raisin Muffins, and keep them handy to pack on busy days. When packing these make sure that you use dry, airtight tiffin dabbas so that they will remain crisp. However, make sure your kid can open the box comfortably. At times, teachers complain of parents sending snacks in boxes with over-tight lids. Kids then make a beeline to the teacher’s desk to get the box opened, or attempt to open it themselves resulting in spills. So, balance airtightness with ease of opening when selecting the box.

Always try to decide your menu for breakfast, lunch and tiffin dabba the previous night itself, so that you can make any pre-preparations earlier. Mornings will turn out to be much more relaxed then! You can cook and pack with a smile, and be assured of a larger smile blooming on the young one’s face.

Enjoy the day, and happy cooking!

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Recipe# 11468
22 May 02

 
 
by setseeani
No reviews
This is a health recipe . as children do not eat vegetable this is a rich source of minerals and vitamins with the taste of children.
Recipe# 11552
15 Jun 02

 
 by gayatrinaik
No reviews
This is a very easy to prepare snack, and just as tasty to eat. made with readily available ing.in the kitchen, easy to prepare when you have unexpected guests.
Recipe# 11769
01 Jul 03

 
 by Venki's Delite'
No reviews
Coconut poha is a typical Maharashtrian poha recipe with rice flakes or poha cooked with coconut flakes, chopped onion, coconut, sugar, salt and coriander leaves. The coconut poha is served garnished with fresh lime juice and coriander leaves as breakfast or snack.
Recipe# 11834
05 Jun 01

 
 by senkav
No reviews
Podhina sandwich is a quick sandwich recipe with cool refreshing mint or pudina chutney placed as spread on the bread slices. Add salad or sprouts as filling and the pudina sandwich is ready to be served plain or grilled.
Recipe# 11851
25 Jul 01

 
 
by sonu100
No reviews
Toasted sandwich is a versatile sandwich recipe with buttered bread slices spread with tomato ketchup and topped with cheese before tasting
Recipe# 11936
14 Aug 01

 
 
by chef_anu
No reviews
1)within the same preparation time number of sandwiches can be increased just by increasing all the ingredients in the same proportion
2)if maida is not feasible then add water to the yogurt to make it thin and use it .
Recipe# 11971
07 Aug 01

 
 
by reenab
No reviews
A colorful Rainbow sandwich is a favorite bread sandwich recipe among children. The buttered bread slices are spread with three different chutneys such as red beetroot chutney, orange carrot chutney and green coriander chutney. Sprinkle grated cheese and serve the rainbow sandwich with tomato sauce.
Recipe# 11994
19 Aug 01

 
 by sally2116
No reviews
Get ready to entice all with the popular non vegetarian Mc Donald ham burger recipe. The minced beef is mixed with onion paste, green chillies, salt and pepper and then made into small flat balls which are deep fried till tender and golden brown. These crispy ham patties are then served with bun and ....
Recipe# 12183
29 Jun 01

 
 by karish
No reviews
A delectable patties recipe, Spaghetti pattis are prepared by mashing boiled potatoes and stuffing the potato balls with boiled spaghetti mix. The spaghetti patties are deep fried and served hot with mint chutney and ketchup.
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