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Last Updated : Nov 28,2020
- ગુજરાતી માં વાંચો (Holi recipes in Gujarati)
30 Aug 11
Gajar ka Halwa By Smithasrini by smithasrini
Carrot halwa or gajar ka halwa is a north indian sweet dish prepared from grated gajar(or carrots) cooked with sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet! carrot halwa or gajar ka halwa is a favorite dessert served in north india ....
12 Apr 01
Posta ka Halwa by ektanshu
Give full attention while stirring as khuskhus tends to stick fast.
this halwa stays 3-4 days in summer and 7-8 days in winter without refrigeration.
01 Oct 11
Makhane Kheer by Foodie #20143
Makhane ki kheer is a sweet dish recipe with lotus stem seeds or makhana cooked in sweetened and nutmeg flavoured milk. Devour this creamy and unique kheer recipe as a delicious dessert.
11 Oct 01
Marble Barfi by pghaghada
This barfi is very easy and so a novice at cooking will also will be able to make it. I have measured the amount of milk which should be left to give an exact measurement for some who are not very good at making "chasni". it is very important to get the chasni right as the success of the recipe depe ....
12 May 01
Sooji Halwa by Yamini Ramesh
Sooji halwa is a North Indian sweet dish prepared from sooji ( rawa or semolina) sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet!
12 Sep 01
Gajjar Halwa by kareen
Tip: to reduce cooking time, half of the milk quantity can be replaced with khoya (100gms).
29 Jun 01
Orange Barfi by mani36
Quick and easy orange burfi recipe at tarladalal.com. The burfi is cooked with orange segments which is cooked with khoya, sugar and cardamom powder. Serve the orange burfi cut into appealing diamond shapes garnished with crushed nuts.. A special dessert for festivals and parties.
19 May 01
Cucumber Halwa by lekhasanath
Cucumber halwa is an innovative sweet dish prepared from grated cucumber or kaakri cooked with sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet!
13 Mar 01
Moong Dall Barfi by jenyuri
p.s. roasted daal powder can be made in large quantity and stored in an air- tight jar and used when required.
15 Mar 01
Sprouted Barfi by mals
An interesting burfi or Indian mithai recipe with sprouted moong, Sprouted burfi is as unique as it sounds. The boiled sprouted beans are cooked with ghee and jaggery and then mixed with desiccated coconut.
26 Nov 00
Kaju Barfi By ranjana by ranjana
Quick and easy kaju burfi recipe at tarladalal.com. The burfi is cooked with condensed milk, sugar and crushed Cashewnuts or kaju. A special dessert for festivals and parties.
28 Dec 00
Banana Halwa by willnajijo
The mouthwatering fruit flavoured banana halwa is a simple and quick sweet dish prepared from mashed ripe bananas, and crushed dried fruits cooked with sugar and spices like cardamom. A delicious dessert dish which can be also served as a sweet snack.
18 Oct 00
Rice Kheer By meenal72 by meenal72
An authentic recipe to prepare the dessert queen rice kheer in an easy and quick way. The rice is cooked with milk and sugar and served chilled with chopped nuts as garnishing.
14 Apr 01
Barfi by Suks
Discover how to prepare traditional Indian mithai or sweet meat, burfi with this easy recipe. The burfi is prepared from milk, sugar and served cut into diamond shpes, garnished with crushed pistachio.
10 Jun 11
Caramel Halwa by deepukittu
An easy sweet dish recipe, caramel halwa is rich in taste and looks. The caramel halwa recipe is sure to make everyone drool over and ask for more.
02 Aug 11
Paneer Barfi by madhavishah
Paneer burfi is a traditional indian mithai or sweet dish recipe prepared from freshly made paneer or cottage cheese. The paneer is crumbled and cooked with sugar and nuts and then spread on a greased thali. Cut the paneer burfi in any desired shape and serve garnished with pista shavings.
07 Nov 02
Halwa Puri by paulachand
The traditional way of preparing the halwa puri with this easy and delicious recipe. The fried Indian puffed beads or puris are served with sweet halwa oozing with ghee and topped with chopped nuts. Though not a low cal breakfast option, halwa puri combo should feature in your diet to simply celebra ....
13 Oct 01
Coconut Barfi By mcgraff by MCGRAFF
Pamper your sweet taste buds with the Coconut burfi prepared in a traditional and authentic way. The freshly grated coconut is cooked with milk, sugar and flavoured with elaichi powder before placing on a greased tray. Cut the coconut burfi in any desired shape and size and enjoy as snack or dessert ....
08 Oct 11
Moong Daal Halwa by mcgraff
Get set to tempt your sweet tooth with this mouthwatering indian dessert recipe, moong daal halwa. The moong dal and ghee blend together perfectly with the sugar and chopped nuts in the moong dal halwa and is typically relished in the months of winter.
13 Aug 11
American Halwa by ritukishore
Here is an easy to prepare and delicious dessert recipe, american halwa which is quite unique from the traditional halwas. The pistachios are sliced and roasted with butter and then blended with milkmaid or condensed milk along with dates and powdered sugar.
24 Oct 01
Singhara Flour Halwa by kirti_aries
A farali dessert item, the Singhaade flour halwa is prepared from roasted singhara or water chestnut flour which is cooked with sugar and ghee. Relish the halwa with chopped nuts as garnish.
25 Oct 01
Singhara ki Barfi by pikiu
Quick and easy singhara ki burfi recipe at tarladalal.com. The burfi is cooked with roasted water chestnut flour or singhare ka atta, condensed milk, sugar and crushed dry fruits. A special dessert for festivals and parties.
08 Nov 01
Sweet Potato Halwa By kamalan by kamalan
Sweet potato halwa or a sweet dish prepared from sweet potatoes or shakarkand. The skinned and grated shakarkand are cooked with ghee and sugar and then served with chopped nuts and elaichi powder as garnish. A tasty and healthy energy rich farali recipe.
24 Nov 00
Wheat-methis Pakoda by davepb
An authentic and very easy to prepare wheat methi pakoda recipe using wheat flour, methi and green chilies. Also known as methi na gota in Gujarat, this snack tastes superb with coriander and tomato chutney. Go Relish!
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