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Ganesh Chaturthi recipes
07 May 03
Rice & Coconut Halva by Jazvik
Rice & coconut halva is an unique halwa recipe with soaked rice and freshly grated coconut. The left over rice can also be used to prepare this halva which is best served hot garnished with chopped nuts.
23 May 03
Sew Ladoos by Foodie #134791
Sew laddoos is a sweet dish which can be easily prepared at home with roasted sew or vermicelli and served rolled in desiccated coconut. Find many sweet dish recipe, dessert recipes, sev recipe at tarladalal.com
02 Aug 11
Paneer Barfi by madhavishah
Paneer burfi is a traditional indian mithai or sweet dish recipe prepared from freshly made paneer or cottage cheese. The paneer is crumbled and cooked with sugar and nuts and then spread on a greased thali. Cut the paneer burfi in any desired shape and serve garnished with pista shavings.
07 Nov 02
Halwa Puri by paulachand
The traditional way of preparing the halwa puri with this easy and delicious recipe. The fried Indian puffed beads or puris are served with sweet halwa oozing with ghee and topped with chopped nuts. Though not a low cal breakfast option, halwa puri combo should feature in your diet to simply celebra ....
13 Oct 01
Coconut Barfi By mcgraff by MCGRAFF
Pamper your sweet taste buds with the Coconut burfi prepared in a traditional and authentic way. The freshly grated coconut is cooked with milk, sugar and flavoured with elaichi powder before placing on a greased tray. Cut the coconut burfi in any desired shape and size and enjoy as snack or dessert ....
08 Oct 11
Moong Daal Halwa by mcgraff
Get set to tempt your sweet tooth with this mouthwatering indian dessert recipe, moong daal halwa. The moong dal and ghee blend together perfectly with the sugar and chopped nuts in the moong dal halwa and is typically relished in the months of winter.
15 Jan 03
Khoya Burfi by devi.m
Khoya burfi is a traditional Indian mithai or sweet dish recipe with creamy rich khoya sweetened and then flavoured with badam, elaichi and served garnished with pista shavings.
15 Jan 03
Apple Karanji by devi.m
Apple karanji is a sweet dish recipe with grated apples cooked in ghee and sugar and then served topped with chopped nuts. A fruit based mithai recipe, apple karanji is an excellent choice for parties and festivals.
13 Aug 11
American Halwa by ritukishore
Here is an easy to prepare and delicious dessert recipe, american halwa which is quite unique from the traditional halwas. The pistachios are sliced and roasted with butter and then blended with milkmaid or condensed milk along with dates and powdered sugar.
24 Oct 01
Singhara Flour Halwa by kirti_aries
A farali dessert item, the Singhaade flour halwa is prepared from roasted singhara or water chestnut flour which is cooked with sugar and ghee. Relish the halwa with chopped nuts as garnish.
25 Oct 01
Singhara ki Barfi by pikiu
Quick and easy singhara ki burfi recipe at tarladalal.com. The burfi is cooked with roasted water chestnut flour or singhare ka atta, condensed milk, sugar and crushed dry fruits. A special dessert for festivals and parties.
16 Sep 01
Coconut Ladoos By ssd98 by ssd98
Coconut laddo is a traditional laddo recipe of desiccated coconut mixed with jaggery. The coconut laddo is a tasty and healthy laddo( sweet ball) recipe, which is prepared during festivals .
08 Nov 01
Sweet Potato Halwa By kamalan by kamalan
Sweet potato halwa or a sweet dish prepared from sweet potatoes or shakarkand. The skinned and grated shakarkand are cooked with ghee and sugar and then served with chopped nuts and elaichi powder as garnish. A tasty and healthy energy rich farali recipe.
23 Nov 01
Coconut Barfi By veer by veer
Quick and easy coconut burfi recipe at tarladalal.com. The burfi is cooked with desiccated coconut, condensed milk, sugar and crushed dry fruits and makes for a lovely dessert recipe for festivals..
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