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Easy, Simple recipes
Last Updated : Nov 09,2020
Palak and Doodhi Muthia by Tarla Dalal
Greens like spinach, bottle gourd and moong sprouts combined with rice and besan with indian masalas. Rice makes the muthias soft and besan helps in binding.
Cinnamon Peach Cake by Tarla Dalal
The mellow flavour and pleasant aroma of peaches go very well with the spicy notes of cinnamon and dry ginger. This winning formula is the secret behind the success of this soft and spongy cake.
Canned peaches and crunchy walnuts are worked into the cake batter, which is beautifully flavoured ....
03 Sep 18
Fresh Fruits Stuffed Rasmalai by Tarla Dalal
Fresh Fruits Stuffed Rasmalai is a dessert beyond comparison, a creation that has to be experienced to be understood! The rich, milky flavour of succulent rasmalai is complemented beautifully by a fruity stuffing, and enhanced further by a topping of masala milk.
When you refrigerate the assem ....
Pineapple Sandesh, Paneer Mithai with Pineapple by Tarla Dalal
One of the most traditional Indian
mithais gets a fruity twist in this recipe. By mixing chopped canned pineapples with this paneer-based sweet, we balance the dairy flavour and introduce an exciting tanginess that makes it appeal to everybody.
We have used c ....
Makai Shorba, Thick Corn Soup by Tarla Dalal
The Makai Shorba is a very creamy sweet corn soup with desi notes. Onions and carrots add volume to the soup, and also improve the texture and flavour, while a horde of spices ranging from cloves and cinnamon to coriander and cumin seeds give the shorba a very appetising flavour and irresistible aro ....
Sponge Cake with Vanilla Ice Cream by Tarla Dalal
It’s all the rage now – ice-cream sandwiches! And what an exciting sandwich this is, made of super soft vanilla sponge cake, sandwiched with vanilla ice-cream, and speckled with crunchy nuts.
The Sponge Cake with Vanilla Ice-Cream is a fabulous dessert
11 Jan 15
Pasta and Vegetable Casserole by Tarla Dalal
An assortment of veggies are roasted with chopped garlic and olive oil and pasta mixed with a gooey cheese sauce made of grated cheese, plain flour and butter and with a generous sprinkling of cheese on top.
Minty Green Pea and Corn Soup by Tarla Dalal
Both green peas and corn are evergreen favourites with one and all. Ever thought of making the twain meet? Well, just cook the duo, blend and lace them with mint, and the result is a delectable soup that makes your taste buds squeal with joy!
Green peas are rich in fibre, which makes it a good i ....
20 Aug 11
Quick Vegetable Soup, Creamy Spring Onion, Carrot and Spinach Soup by Tarla Dalal
Let your kids have the satisfaction of starting their meal with a soup prepared with their own little hands.
A small but brilliant selection of veggies is cooked together and thickened with cornflour to make a Quick Vegetable Soup, which is elegantly spiced with pepper and excitingly garnished ....
21 Apr 20
Pasta in Tomato Sauce ( Tiffin Recipe) by Tarla Dalal
pasta in tomato sauce recipe
| Indian style pasta in tomato sauce
| veg pasta in red sauce for kids tiffin
| with 14 amazing images.
Pasta in Tomato Sauce
recipe is pasta combined with ho ....
10 Jan 20
Paal Payasam, South Indian Rice Kheer by Tarla Dalal
paal payasam recipe
| South Indian rice kheer
| Kerala style paal payasam
| with 13 amazing images.
is a South Indian rice kheer
which is a
28 Feb 16
Fettuccine in Spinach Sauce, Pasta in Spinach Sauce by Tarla Dalal
Luscious, luscious, mouth-wateringly luscious... that describes the Fettuccine in Spinach Sauce best of all. Its texture is probably what makes it such an undisputed winner! The spinach puree, white sauce and fresh cream team up to give this pasta a luxuriant texture, while garlic and a few spices g ....
09 Feb 19
Cheesy Mushrooms, Mushroom Stuffed with Cheese, Starter by Tarla Dalal
Crunchy onions and gooey cheese make a wonderful filling for large and succulent mushrooms. Bread crumbs add volume and impart a mind-blowing texture to the filling, while mustard powder adds an exciting punch to it.
The mushrooms, when baked
Vegetable Pasta in Tomato Sauce, Vegetable Penne Recipe by Tarla Dalal
Kids love Pasta
, and get irritated when you forbid store-bought, fat-laden pasta treats! Instead of a blanket ban on pasta, use smart homemade versions as a means of including more nutritious ingredients in their diet. Here, we have made the Vegetabl ....
Chunky Tomato Pasta by Tarla Dalal
The fantabulous flavour of this Chunky Tomato Pasta is sure to sweep you off your feet! Although pasta is not usually recommended for diabetics, this delightful creation is fit to have as an occasional snack.
Unlike the usual calorie-laden and creamy pasta dishes, this tangy version combines w ....
Sesame Paneer by Tarla Dalal
If you are a big fan of paneer and an even more ardent lover of the crispy crunch and lingering aroma of til then this recipe is just for you!
In this unique Sesame Paneer recipe, soya sauce is used in the batter rather than as a topping or as a marinade. This gives the snack a tongue-tickling ....
10 Dec 15
Dragon Rolls by Tarla Dalal
So much excitement in one small package! This Chinese delicacy is named Dragon Roll because it is as spicy as a dragon’s fiery breath.
Assorted veggies, sautéed on a high flame to retain the crunch, are flavoured with pungent Schezuan sauce, rolled in maida wrappers, and deep-fried till perfec ....
Quick Rose Sandesh by Tarla Dalal
Sandesh, the melt-in-the-mouth Bengali
delicacy, becomes all the more special when you make it with a mild flavouring, like rose or orange.
Here, we show you how to make a Quick Rose Sandesh using readymade paneer. The lilting aroma and flavour of rose make ....
20 Aug 12
Ice-cream On A Coconut Crust ( Eggless Desserts Recipe) by Tarla Dalal
Savour the scrumptiously contrasting textures of soft ice-cream on a crispy roasted coconut base. The coconut base is so tasty that it can be considered a dessert or a quick snack by itself. You can scoop out any flavour of ice-cream onto the crust, and voila, you have before you ice-cream on a coco ....
17 Jul 20
Spring Onion and Red Capsicum Pasta by Tarla Dalal
What a lovely sight the Spring Onion and Red Capsicum Pasta is, with contrasting shades of red, yellow and green decorating perfectly cooked penne! Best of all, the lively flavour of this Italian delicacy more than meets the expectations that arise in your mind when you behold the pretty sight. This ....
21 Jan 10
Pasta Cheese Balls by Tarla Dalal
Oops? Stranded with some leftover boiled Pastas
? Here is how to turn it into an aromatic, herby delicacy.
Mix up the leftover pasta with cheese, herbs and a few other ingredients, coat it in batter and bread crumbs and deep-fry to make a crunchy snack ....
Nachni Methi Muthia by Tarla Dalal
These super-tasty muthias made of nachni, methi and wheat flour pack a lot of good health and energy into their little forms. They make a very satiating snack, which provides the body with enough fibre, iron and calcium.
Serve these Nachni Methi Muthias immediately, or else they will harden as t ....
09 May 20
Risotto Balls with Pizza Sauce by Tarla Dalal
Risotto is a traditional continental preparation of rice and cheese. It is a soft dish, somewhat similar to our comforting khichdi. In this more exotic form, a mixture of rice, cheese, herbs and capsicum is rounded into balls, dipped in a flour batter and deep-fried into delicious Risotto Balls, whi ....
Quick Vegetable Soup by Tarla Dalal
A perfectly chosen combination of vegetables, cooked the right way, and garnished with the right spices, results in a Quick Vegetable Soup that is so delicious you would want to skip the main meal and indulge in another bowlful! The master stroke in this recipe is the garnish of coriander which give ....
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