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Iftar Desserts for Ramadan recipes


Last Updated : Oct 24,2018



Desserts for Ramzan Now, it’s time to pamper your sweet tooth! From hot malpuas to cold custards, we have many a sweet something for you. It is always better to prepare desserts at home as you can modify them according to your taste and preferences.

Try classic recipes like Phirni, which warms your heart with its mild flavour and aroma, or go for something snazzy like the Custard Fruit Tarts, which delights with a blast of flavour!

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Anjeer Halwa ( Mithai Recipe)
Recipe# 2024
05 Nov 18

  This recipe has an associated video
 
by Tarla Dalal
Richness personified, the Anjeer Halwa is a really striking dessert made of puréed figs, powdered almonds and milk powdered, cooked with ghee and a little bit of sugar to add to the natural sweetness of figs. The almonds and figs complement each other beautifully in flavour and texture, while the mi ....
Instant Rabri, Quick Rabdi
Recipe# 2794
05 Oct 18

 
 
by Tarla Dalal
This is an instant recipe that uses bread to thicken the rabri almost instantly. It reduces the time and energy we spend laboriously stirring the milk till it thickens, it is also lower in fat content. Many Traditional Indian Favo ....
Sheer Khurma Or Hyderabadi Sheer Korma
Recipe# 30977
15 Jun 18

 
 by Tarla Dalal
Sheer korma is a traditional preparation made on the festival of Eid . Every household has it's own recipe of this rich preparation. Here is an authentic version of this delicacy that is loaded with dry ....
Chocolate and Date Mousse
Recipe# 22609
21 Jan 10

  This recipe has an associated video
 
by Tarla Dalal
An elegant dessert ready in minutes! The chocolate and date mousse is a brilliant combination of streams of dark chocolate and dates streaked with whipped cream and dotted with chopped dates and walnuts. You will love the sweet creamy feel of this mousse, well balanced by the crunchy walnuts in ever ....
Khubani ka Meetha, Hyderabadi Apricot and Custard Dessert Recipe
Recipe# 30976
04 May 18

 
 by Tarla Dalal
Khubani ka Meetha is the perfect dessert to serve after a sumptuous meal of Hyderabadi Biryani. It is a classic Hyderabadi dessert made with apricot and custard. A puree of delightfully sweet apricots with a hint of tang and sourness, is laced with Indian spices like cardamom and saffron, and ser ....
Fruity Phirni
Recipe# 8696
16 May 08

 
 by Tarla Dalal
A variation of rice phirni. Poha is a rich source of iron. Adding fruits provides nutrients as well fibre to your diet and makes the phirni colourful and interesting.
Gil-e- Firdaus, Hyderabadi Rice Kheer
Recipe# 41438
31 Jan 17

 
 by Tarla Dalal
Gil-e-Firdaus is an elaborate but memorable sweet dish, which is made commonly in Hyderabad during festivals and weddings. Sago and coarsely-crushed rice are cooked in milk and perked up with a range of ingredients like bottle gourd, nuts, condensed milk and cashew paste to get a lusciously crea ....
Fruit Custard, Mixed Fruit Custard
Recipe# 41329
02 Oct 18

  This recipe has an associated video
 
by Tarla Dalal
A timeless recipe that has been enjoyed for generations, the Fruit Custard is an aesthetic mix of fruits and custard. It is one of the handiest desserts that you can whip up any time you are expecting a visitor because it is kind of easy and foolproof to make and you can be sure that everybody w ....
Caramel Custard, Caramel Custard with Eggs
Recipe# 2244
19 Mar 18

 
 by Tarla Dalal
Caramel Custard is an exotic treat for kids and adults alike. Luscious vanilla-tinged custard prepared with milk, eggs and sugar is way more classy than the custard made with readymade powders. When filled into caramel cups and baked, it turns into a fabulous dessert that exposes your palate t ....
Quick Shahi Tukda
Recipe# 4734
23 Sep 14

 
 by Tarla Dalal
This all time favourite dessert is given a new twist. The bakery toasts give this dessert a lovely flavour and are a quick alternative to deep fried slices of bread.
Shahi Rabri,  How To Make Shahi Rabri
Recipe# 4935
03 Sep 18

 
 by Tarla Dalal
Thickened milk flavoured with saffron and cardamom. Making rabri has never been so easy. The condensed milk helps to thicken the rabri quickly, while the cottage cheese helps to add body and flavour to the rabdi. It is necessary to use unsalted paneer for this recipe as salted paneer will caus ....
Phirni
Recipe# 1111
03 Sep 18

  This recipe has an associated video
 by Tarla Dalal
Puja, festival or wedding, no occasion is ever complete without Phirni. Interestingly, this north Indian dessert of rice cooked in sweetened milk is popular all over the country, known by different names and prepared with slight modifications. In the south, for instance, the same recipe is prepared ....
Custard Fruit Tarts
Recipe# 5593
23 Aug 11

 
 by Tarla Dalal
The custard fruit tarts are made with low fat butter, minimal sugar and fruits like oranges, apple and grapes to make your dessert full of fibre. The custard too makes use of low fat milk and just a tablespoon of sugar. Enjoy this low cal version of fruit tarts as an occasional sumptuous treat.
Sevaiiyan, Sevaiiyan Kheer, Low Fat Sevaiiyan Kheer
Recipe# 3604
28 Apr 16

 
 by Tarla Dalal
If you have a sweet tooth and crave for desserts after a meal, here's a fast and quick option that you will truly relish. A healthier variant of the traditional recipes, this Low-Fat Sevaiiyan Kheer does away with the use of full-fat milk, condensed milk and dry fruits. Even without these rich ingre ....
Recipe# 34319
24 Oct 18

 
 by Chishti
No reviews
Zamali Badami Kulfa, made with love, a delicious traditional Pakistani frozen dessert. Unlike the traditional kulfi recipes where the almonds are usually chopped or crushed this recipes uses a good amount of blanched and blended almonds and hence as the names says the end result is an absolute bu ....
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