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Chinese recipes


Last Updated : Mar 26,2018



चायनीज़ वेज व्यंजन - हिन्दी में पढ़ें
ચાયનીઝ વેજ વ્યંજન - ગુજરાતી માં વાંચો

Chinese cuisine is a zesty one, with colourful and crunchy veggies, tongue-tickling sweet-and-sour notes and spicy flavours. It is much-loved by the Indians, so much so that all over India we can find several customised versions of Indian dishes using Chinese seasonings and sauces, as well as Chinese dishes using a dash of Indian spices and ingredients! This band of dishes can well be called Indo-Chinese cuisine. We will find mostly authentic Chinese dishes, as well as a few adapted or Indianised versions of Chinese recipes in this section.

Chinese recipes use a lot of ingredients like garlic, ginger and spring onions, as well as sauces like soy sauce, vinegar and chilli sauce, which instantly pep up the flavour of the whole dish. We will also find corn flour and maida used in several recipes, as a thickening agent for the sauces and soups, or for coating deep-fried delicacies like Baby Corn Fritters, Crispy Fried Vegetables and Chilli Paneer. Discover a host of world-famous Chinese dishes like Schezuan Noodles, Vegetable Fried Rice and Veg Manchurian as well as lesser-known delights in this section.

Try Our Other Chinese Recipes…
30 Chinese Accompaniments Recipes
118 Chinese Vegetable Recipes
54 Chinese Stir Fries Recipes
36 Chinese Noodles Recipes
45 Chinese Rice Dishes Recipes
63 Chinese Soups Recipes
96 Chinese Starters Recipes
Happy Cooking!


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Recipe# 22756
23 Apr 18

  This recipe has an associated video
 by Tarla Dalal
An all time favourite! Noodles tossed with garlic and vegetables or any other ingredients of your choice like mushrooms etc. This celebrated Chinese dish gets its name from the Chinese province of Hakka. It is ve ....
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Recipe# 22772
21 Nov 12

 
 by Tarla Dalal
If you believe every dish needs the proper accompaniment to highlight its flavour, then the sweet and sour vegetable is just what you need to enjoy Chinese fried rice to the hilt! walk into a Chinese food court and you will find this item on most tables. This popular vegetable dish can be easily pre ....
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Recipe# 36054
15 Jun 16

  This recipe has an associated video
 by Tarla Dalal
A pretty looking golden brown noodle basket that’s filled with a warm and crunchy vegetable stir-fry made from baby corn, capsicum, carrot, cabbage and French beans make a satiating One Dish Meals .
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Recipe# 40572
10 Dec 15

 
 by Tarla Dalal
It is amazing how four ingredients merely mixed together can create such a tongue-tingling effect! Indeed, the perfectly balanced textures and exciting flavours of ingredients like paneer, spring onions and Schezuan sauce truly excite the palate, more so when the mixture is packed inside plain ....
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Recipe# 42354
15 Jan 18

  This recipe has an associated video
 by Tarla Dalal
Mushroom Rice is one of the all-time favourite Chinese dishes that has won the hearts of many generations of people not just in China but across the world. It is a quick and easy dish of rice and mushrooms cooked with flavourful ingredients like ginger, onions and a couple of oriental sauces. ....
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Recipe# 42072
18 Sep 17

  This recipe has an associated video
 by Tarla Dalal
Veg Manchurian, which is one of the most popular Chinese dishes in India, is sold even in roadside food stalls and snack counters these days! This popularity is well-deserved, because the Veg Manchurian does have a zesty charm that captivates anybody who bites into one. A mixture of crunchy vegg ....
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Recipe# 296
22 May 17

 
 by Tarla Dalal
Goreng Pisang , simple soul food. A very popular snack in far asian cuisine, these batter-fried bananas make a melt-in-the mouth dessert after a nice Chinese dinner. Crisp on the outside and soft in the inside, ripe bananas are batter-frie ....
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Recipe# 4127
16 May 15

 
 by Tarla Dalal
The traditionally non-vegetarian dish viz. Chilli chicken is modified for vegetarians. This melt in the mouth starter flavoured with all the ethnic chinese flavours is an all time favourite that is really easy to prepare. Serve it as a starter or even as accompaniment for your main meal.
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Recipe# 4132
10 Dec 15

  This recipe has an associated video
 by Tarla Dalal
A snack that requires a bit of patience but is so unique and exciting that you will thoroughly enjoy the results of your effort! Unlike most dishes that make use of boiled or crushed sweet corn, here the kernels are deep-fried till absolutely crisp, and then tossed with flavour-givers like ginge ....
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Recipe# 22754
04 Apr 16

 
 by Tarla Dalal
A veggie-packed soup with an amazingly balanced flavour, the Talumein Soup is a popular Chinese recipe that can be found on most Oriental restaurant menus in India as well. The soup basically comprises noodles and veggies, flavoured with soy sauce and held togeth ....
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Recipe# 42239
09 Nov 17

  This recipe has an associated video
 by Tarla Dalal
The mind-blowing blend of flavours and textures in this rice preparation is sure to excite your taste buds! A truly tongue-tickling dish from the Chinese repertoire, Stewed Rice in Manchurian Gravy is prepared by stewing cooked rice with a ....
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Recipe# 4182
10 Dec 15

 
 
by Tarla Dalal
There is a very specific way of cooking rice for Chinese recipes, so that you get well-cooked yet separate grains, which can then be added to recipes like Schezuan Fried Rice , 5 Spice ....
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Recipe# 8631
16 Dec 08

  This recipe has an associated video
 
by Tarla Dalal
All-time favourite Vegetable Fried Rice in a Jain-friendly version, made without onions, garlic and other no-no ingredients. You will find that this delicacy retains its authentic flavour and texture despite the absence of these ingredients, which you might have thought to be indispensable in the pr ....
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Recipe# 4173
10 Dec 15

 
 by Tarla Dalal
You would have enjoyed classic creations like the All-American Banana Split ice-cream and desi combos like hot Gulab Jamun or Instant Jalebis with Ice-creams . Here is a unique ....
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