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Last Updated : Sep 27,2019
Quick Vegetable Broth by Tarla Dalal
Running late? This tasty low calorie soup laden with nourishing vegetables and bean sprouts can be made in just ten minutes!
Stir Fry Whole Wheat Noodles with Paneer and Bean Sprouts by Tarla Dalal
Noodles just got healthier than you ever imagined! This lip-smacking treat combines whole wheat noodles with a basketful of healthy ingredients like veggies, paneer and bean sprouts.
With garlic, onions and black pepper, the Stir-Fry Whole Wheat Noodles with Paneer and Bean Sprouts is amazingl ....
Fruity Phirni, Protein Rich Recipes by Tarla Dalal
Fruity phirni, a variation of rice phirni - soft in texture and pleasant to taste, it poses no problems for the elderly to consume. Roasting poha brings out the taste as well as makes it easier to grind.
Moong Dal Pandoli ( Non- Fried Snacks ) by Tarla Dalal
Moong dal pandoli, similar to idlis, but made in a unique style, the pandolis taste best when served steaming hot with chutney and tea. The batter is spooned on a muslin cloth that is tied over boiling hot water, making it a really different preparation style. You will need a bit of practice to cook ....
Green Pea Soup ( Weight Loss After Pregnancy ) by Tarla Dalal
Green pea soup, this amazing protein rich soup is a unique combination of peas and onions. Flavoured with mint and garlic, i love this low-cal version of creamy soups for its simplicity and texture.
Punjabi Rabri Or How To Make Punjabi Rabdi by Tarla Dalal
Rabdi, which is basically a thickened milk and sugar mixture, is one of the most versatile bases used to prepare loads of punjabi desserts.
When prepared in large quantities, rabdi can take some time to cook though it is worth all the effort.
Rabdi can be eaten hot of chilled. Using full ....
04 Feb 12
Tomato and Potato Layered Soup by Tarla Dalal
A tangy tomato soup served with a creamy potato soup. Pour both the soups into the bowl simultaneously using 2 ladles. The soups should be of the same density so that they stay separated when served.
07 Feb 12
Ajwain Leaf Kadhi by Tarla Dalal
Take a break from hot kadhis…. This one is served at room temperature with rice. Spicy hot bhajias make savoury accompaniment to this kadhi and rice.
Paneer ( Gluten Free Recipe) by Tarla Dalal
Indian cottage cheese or paneer is absolutely safe for gluten intolerant. It’s easy to make fresh and soft paneer at home, and you can ensure it is contamination-free!
06 Mar 13
Cauliflower, Cabbage and Tomato Clear Soup by Tarla Dalal
Try this unique soup, which combines protein and fibre rich lima beans with a horde of vitamin-rich veggies into a delectable, comforting and filling soup. In the preparation of this cauliflower, cabbage and tomato clear soup, we have retained and used the water in which the lima beans was cooked, n ....
06 Mar 13
Vegetable Stock ( Stir Fry) by Tarla Dalal
Vegetable stock is brimful of the nutrients of the veggies it is made of; so it is a good addition to any recipe, be it a gravy or a soup. The consistency of the stock also depends on the veggies used – the combination in this recipe is my suggestion, you can add other vegetables if you wish. And on ....
Tofu by Tarla Dalal
Tofu or soya bean curd is made from soya beans and is very high in protein content.
24 Mar 15
Anokhi Bajra Chaat by MEENA SAVLA
“CHAAT” is favourite of All. “ANOKHI BAJRA CHAAT” is an healthly option to Chaat. It is quick and easy to prepare. I am sure all will enjoy it.
Tulsi ka Kadha by cyberfunky
Tulsi ka Kadha, a herbal tea with the goodness of tulsi, lemongrass, ginger and gur works wonders with common cold and cough. This kadha is soothing and helps relieve congestion. A perfect home remedy in a cup for common cold and cough. You can sip on this kadha multiple times in a day, just store i ....
11 Feb 15
Pasta Salad with Herbs by Foodie #625487
This is my own version of making pasta salad...it can be served as a starter too.. Try this recipes and dont forget to share ur views!!!
27 Feb 12
Vegetables In Yellow Curry by Rehana Khambaty
A south indian delicacy where vegetables are made in yellow curry with a light flavour of coconut milk.
16 Aug 11
Avial By Kamalacute by kamalacute
Avial stands out as an amazing south indian vegetable preparation with the medley of healthy seasonal vegetables cooked together in coconut, curd and spice powders.
19 Mar 11
21 Mar 11
Bajari Ni Raab by pdoshi307
An effective and easy treatment for colds and cough.
22 Mar 11
30 May 11
Rose Ruhafza by Foodie#446014
A soothing and cool serbet for summers!!! easy to make.
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