Quick Mixed Vegetable Broth

Quick Vegetable Broth (  Cooking Under 10 Minutes )

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 533 cookbooks   This recipe has been viewed 27740 times

A broth is just what one needs to warm the soul on a tiring day. It instantly makes you feel better when you are tired, unwell or simply feeling cold on a monsoon day. This Quick Mixed Vegetable Broth is really very easy and fast, but quite satiating and tasty. Just pop all the ingredients into a pressure cooker and cook. Once the steam escapes, you are ready to enjoy a comforting one-dish meal. Try other broths like the Lentil and Vegetable Broth or Paneer, Vermicelli and Mushroom Vegetable Broth .

Add your private note

Quick Mixed Vegetable Broth recipe - How to make Quick Mixed Vegetable Broth

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
Show me for servings

  1. Heat the butter in a pressure cooker, add all the remaining ingredients and 3 cups of hot water, mix gently and pressure cook for 1 whistle.
  2. Allow the steam to escape before opening the lid.
  3. Serve hot.

Nutrient values (Abbrv) per serving
Energy46 cal
Protein0.8 g
Carbohydrates9 g
Fiber1.7 g
Fat0.7 g
Cholesterol1.9 mg
Sodium17 mg

RECIPE SOURCE : Cooking Under 10 MinutesBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.


Quick Vegetable Broth
 on 03 Aug 11 10:31 AM

Clear soup with slices of assorted vegetables consisting of onions, potatoes, carrot and lauki. Good hot non spicy healthy soup to have on a cold day. Quick to make and have this often before dinner.