Plaijawala's Starters
by plaijawala
9 recipes
Recipe# 4132
15 Jul 21
Crispy Fried Corn, Indian Crispy Corn by Tarla Dalal
crispy fried corn recipe |
Indian crispy corn |
restaurant style crispy corn |
chatpata crispy corn snack | with 31 amazing images.
crispy fried corn recipe |
Recipe #4132
Crispy Fried Corn, Indian Crispy Corn
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Recipe# 4179
04 Jul 23
Honey Chilli Sauce by Tarla Dalal
honey chilli sauce recipe |
homemade sweet chilli sauce with honey |
honey chilli sauce Indian |
best honey chilli sauce | with 8 amazing images.
honey chilli sauce rec ....
Recipe #4179
Honey Chilli Sauce
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Recipe# 4130
23 Aug 12
Kapi Cho Potatoes by Tarla Dalal
Kapi cho potatoes are a yummy treat for potato lovers. A recipe of Indo-Chinese origin, this sweet-sour dish can be passed around as finger food, or served as a main dish while dinner. It is easy to make, and probably can be described as french fries tossed in
Chines ....
Recipe #4130
Kapi Cho Potatoes
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Recipe# 2055
12 May 21
Malai Peda by Tarla Dalal
malai peda recipe |
malai peda mithai recipe | with 17 amazing images.
One of the most well-known of
Indian mithai, the
malai peda is as rich as a sweet can get. A special process o ....
Recipe #2055
Malai Peda
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Recipe# 4322
25 Sep 23
Mutter Paneer Butter Masala by Tarla Dalal
matar paneer butter masala recipe |
restaurant style mutter paneer butter masala |
Punjabi paneer matar | with amazing 35 images.
matar paneer butter masala recipe is a masala paste sauté ....
Recipe #4322
Mutter Paneer Butter Masala
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Recipe# 2385
16 Oct 18
Parsley Straws by Tarla Dalal
A herby snack made of flour perked up with chopped onions, curry powder and a generous dose of aromatic parsley, these parsley straw may either be served fresh or stored in an airtight container for a few days. Make sure you serve it with a nice, tangy dip for double joy!
Recipe #2385
Parsley Straws
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Recipe# 4159
11 Feb 20
Recipe #4159
Schezuan Sauce, Chinese Schezwan Sauce Recipe
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Recipe# 1964
04 Aug 15
Stuffed Paneer Palak Potli in Coconut Curry by Tarla Dalal
Potli basically means pack, and that is exactly what is done in this recipe! A succulent paneer mixture is packed inside pleasant green-coloured potlis made of whole wheat flour and spinach puree. These precious packets are then cooked in a delicious coconut milk curry, which is excitingly flavoured ....
Recipe #1964
Stuffed Paneer Palak Potli in Coconut Curry
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Soya
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