Pineapple Pickle


5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

  This recipe has been viewed 6814 times

It is a good pickle for parathas or stuffed parathas. It is a good side dish too.

Add your private note

Pineapple Pickle recipe - How to make Pineapple Pickle

Preparation Time:    Cooking Time:    Total Time:     Makes 1 jar
Show me for jar

  1. Heat the oil in a pan and add the mustard seeds.
  2. When the seeds crackle, add the asafoetida and saute for 10 seconds.
  3. Add the pineapple, chilli powder and salt and saute for 2-3 minutes.
  4. Add the remaining ingredients and mix well.
  5. Remove from the flame, cool, add the lemon juice, mix well and store in an air-tight container

Member Photo
This recipe was contributed by matangy ramya on 01 Aug 2020

Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.


Pineapple Pickle
 on 31 Jul 20 04:07 PM