Pepper Mushroom


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Pepper Mushroom is a lovely vegetarian preparation using chopped mushrooms, peppers, ginger garlic and seasonings. A great tasting mushroom recipe which can be prepared in minutes.

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Pepper Mushroom recipe - How to make Pepper Mushroom

Preparation Time: 45 m   Cooking Time: 30 m   Total Time:    
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  1. Cut & clean mushroom
  2. Cut onion
  3. Grind jeerakam, pepper and sombu
  4. Fry onion, curry leaves and dry chilly in oil till golden brown
  5. Add mushroom and fry
  6. Do not add water (mushroom itself will release some water)
  7. Add gg paste and fry till the green smell goes off
  8. Add turmeric powder, salt and the ground powder
  9. Cover and leave for minutes (thin gravy will appear)
  10. Add finely cut goriander leaves and serve.

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This recipe was contributed by Mathivanan Devadoss on 01 May 2001
I am an Indian Chartered Accountant, living in Saudi Arabia working for a bank as AGM.

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