Paneer Potato and Corn Balls Video

Paneer Potato and Corn Balls Video

Viewed 6035 times

Paneer Potato and Corn Balls Video. Paneer, potato and sweet corn, spiced up with green chillies and coriander, fluffed up with grated cheese, bound together with a simple white sauce, and deep-fried till a perfectly golden brown!


Recipe Description for Paneer Potato and Corn Balls

Preparation Time: 
Cooking Time: 
Makes 20 balls
Show me for balls


For Paneer Potato and Corn Balls
1 1/2 cups boiled , peeled and finely chopped potatoes
1 cup finely chopped paneer (cottage cheese)
2 tsp finely chopped green chillies
1 tbsp finely chopped coriander (dhania)
1/2 cup boiled sweet corn kernels (makai ke dane)
2 tbsp grated processed cheese
salt to taste
3/4 cup plain flour (maida) dissolved in 1 cup water
bread crumbs for rolling
oil for deep-frying

For The Sauce
2 tbsp butter
2 tbsp plain flour (maida)
3/4 cup milk

For Serving With Paneer Potato and Corn Balls
tomato ketchup


For the sauce

  1. Heat the butter in a broad non-stick pan, add the plain flour and cook on a medium flame for 1 minute.
  2. Add the milk, mix well and cook on a medium flame for 2 to 3 minutes, while stirring continuously. Keep aside.

How to proceed

  1. To make {span class="bold1"}paneer potato and corn balls{/span}, combine all the ingredients including the sauce in a bowl and mix well.
  2. Divide the mixture into 20 equal portions and shape each portion into a round ball.
  3. Dip each ball into the maida-water mixture and then roll them in bread crumbs till they are evenly coated from all the sides.
  4. Heat the oil a deep kadhai and deep-fry a few balls at time till they turn golden brown in colour from all the sides.
  5. Drain the {span class="bold1"}paneer potato and corn balls{/span} on absorbent paper and serve hot with tomato ketchup.

See step by step images of Paneer Potato and Corn Balls Recipe

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?