3 reviews given by Sharada390
Cheese Poppers Reviewed
July 02, 2017by Sharada390
This recipe is a must try. Absolutely delicious and easy to make. However I found the batter to liquidy. Added more flour to make it thicker so that cheese does not come out during frying.
Also making the starters and putting them in the fridge for more than a day helps - the cheese does not flow out then.
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