17 reviews given by Foodie #540276
Sweet Corn Soup ( Know Your Flours ) Reviewed
March 01, 2018by Foodie #540276
The joy of being able to serve a restaurant style soup at home is totally something else.
Thank you for making that possible with yet another amazing recipe.
(If only I could easily differentiate between 6 different types of s/c soup, it would be appreciated greatly!)
Chat-Pata Pav Reviewed
December 01, 2014by Foodie #540276
Very tasty and yummy..
Many alterations seem possible here and the idea is indeed ??????!
Masala Mathri Reviewed
November 28, 2014by Foodie #540276
Excellent!! I added whole wheat flour in equal proportion and doubled the quantities!
Loved the crispy mathris!!
Thank you yet again Tarla jee!
Palak Paneer Reviewed
August 12, 2014by Foodie #540276
My record has stuck at YUMMMMMMMMMM!!!!
Too delicious to describe in limited amount of words!!!
This recipe rocks!!
Dal Amritsari Reviewed
July 31, 2014by Foodie #540276
Very simple, easy and super delicious daal!
Highly recommended for every cooking enthusiast to try and relish!
Caramel Custard Reviewed
June 12, 2014by Foodie #540276
Absolute favourite recipe of my entire family. I usually double up the portions so as to get ENOUGH for each one of us! Ha ha!
Thank you Tarla jee! You will be missed!
I always grate some nutmeg on top before cooking the caramel custard.
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