sukanyaa has contributed
40 recipes
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Recipe# 9658
20 Jun 05
Recipe #9658
Fastfood Veg Noodles
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Recipe# 9659
20 Jun 05
Recipe #9659
Finger Chips
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Recipe# 31665
20 Jun 05
Recipe #31665
Fried babycorn
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Recipe# 16644
20 Jun 05
Recipe #16644
Gobi Manchurian By sukanyaa
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Recipe# 16308
20 Jun 05
Recipe #16308
Gobi Pakora
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Recipe# 16405
13 Jul 11
Recipe #16405
Groundnut Pulao
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Recipe# 9709
23 Aug 11
Recipe #9709
Jeera Channa Masala
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Recipe# 9702
03 Oct 11
Masaal Vadai by sukanyaa
No reviews
Can serve with pudhina vengaaya chutney or tomato sauce
Recipe #9702
Masaal Vadai
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Recipe# 16444
03 Oct 11
Recipe #16444
Masala Aloo
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Recipe# 31999
20 Jun 05
Recipe #31999
Muttakos kari
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Recipe# 9247
20 Jun 05
Recipe #9247
Nannaari Sarbath
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Recipe# 9705
20 Jun 05
Poori Kizhangu by sukanyaa
No reviews
*those who dn want it to be a gravy..can avoid adding much water...or can even cut the potatoes instead of mashing...bt water should be reduced here too
*to avoid spicyness...spices can be nt used.
Recipe #9705
Poori Kizhangu
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Recipe# 9716
20 Jun 05
Recipe #9716
Potato Pudhina Curry
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Recipe# 16641
20 Jun 05
Pudhina Vengaaya Chutney by sukanyaa
No reviews
Hard asafoetida can be used for more taste. In such case,a small half inch piece can be taken.
Instead of tamarind,1 tsp of tamarind paste can be used.
a gud side dish with masaal vadai n other
Recipe #16641
Pudhina Vengaaya Chutney
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Soya
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