Sushila Jora has contributed 12 recipe photos


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Recipe# 39793
24 Nov 14
Nuts Jaggary Pieces by Sushila Jora
This is healthy recipe for winter,this is my new recipe, my husband enjoyed it.this is really mouth watering dish. It is good for all of family member.
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Recipe# 39793
24 Nov 14
Nuts Jaggary Pieces by Sushila Jora
This is healthy recipe for winter,this is my new recipe, my husband enjoyed it.this is really mouth watering dish. It is good for all of family member.
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Recipe# 37036
02 Aug 12
Instant Stylo Barfi by Sushila Jora
On the occasion of rakshabandhan i thought of contributing a new taste to add on to the sweetness of beautiful relation of brother and sister.
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Recipe# 9887
08 Oct 02
Stuffed Dahiwadas by preekar
Stuffed dahiwadas are now made less complicated and easy to prepare with this quick and delicious dahi wada recipe. The stuffing's is filed in the wada which are then fried to a crispy perfection.
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Recipe# 14701
16 Mar 15
Stuffed Dahi Vada (chaat) 
by sonaprem
Stuffed Dahi vada is a popular chaat or Punjabi recipe with fried vadas( urad dal dumplings) soaked in water and then topped with delectable mix of chilled beaten curd and a couple of spicy and tangy chutneys.
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Recipe# 34420
28 Sep 18
Aanar Ka Raita by Sushila Jora
A simple and flavorful raitha that can be enjoyed with hot parathas or pulao.
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Recipe# 34391
16 Aug 11
Bajre Ki Kadhi by Sushila Jora
This is a type of rajasthani kadhi.
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Recipe# 34322
21 Aug 11
Cabbage Kheer by Sushila Jora
Kheer is the most popular desert. I want to share with you my recipe it may use in fast also. A crunchy kheer made using
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Recipe# 34246
20 Feb 11
Halwa Lajwab-wheat and Bajra 
by Sushila Jora
Halwa Lajwab-wheat and Bajra, bajra and wheat flour based halwa. You can also try any other flours of your choice to make this halwa.
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Recipe# 34057
19 Jan 11
Vegetable Bread Pulav by Sushila Jora
Vegetable Bread Pulav a new variation of bread is served by adding vegetables and seasoning to it.
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Recipe# 34042
15 Jan 11
Parantha Hara Bara by Sushila Jora
Paratha Hara Bara, the crushed green peas added in the dough makes the parantha irresistible and the delicious taste.
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Recipe# 34047
17 Jan 11
Packed Egg Delite by Sushila Jora
Packed Egg Delite, the egg with the seasoning stuffed in the shell, sealed and steamed. The shell is than removed, this steamed eggs is best serves for the breakfast.
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