26 Nov 10
Jam Doughnut Muffins by Palak Rajput
Jam doughnut muffins are a muffins given a feel of doughnut and it is stuffed with jam.
05 Jan 11
Soy Bean Cutlet by Palak Rajput
For the soy bean cutlets the mixture is seasoned with spices and shallow fried. Serves best with tomato sauce.
17 Dec 10
Pecan Pie by Palak Rajput
Pecan Pie easy to make taste really good.
14 Dec 10
Traditional Modak by Palak Rajput
Traditional Modak is a sweet dumpling made with rice flour. The stuffing is prepared with freshly grated coconut and jaggery. Both are cooked along with few condiments till the mixture comes together. The mixture is then stuffed in rice flour dough to form modak.
22 Sep 11
Spinach with Chana Dal by Palak Rajput
Chana dal is either boiled or pressure cooked till soft and whole. Fresh spinach is roughly chopped and cooked in ginger infused oil. Finally cooked chana dal is added to spinach and briefly cooked. Serve spinach with chana dal over plain steamed rice or with roti.
23 Oct 18
Cranberry Pumpkin Bread by Palak Rajput
Cranberry pumpkin bread is a ideal and healthy alternative to white bread. Goodness of cranberry and pumpkin give this bread completely new taste.
14 Dec 10
Bread In Tempered Yogurt by Palak Rajput
Dahi bread is a very quick and light dish to serve anytime of the day. Here, yogurt is whisked with ginger and green chili paste. It is then tempered with spices. Wheat bread is seasoned and toasted on flat pan till golden brown. The bread is then soaked in prepared yogurt mixture just before servin ....
13 Dec 10
Bajra Methi Puri by Palak Rajput
Bajra Methi Puri is a snack dish from Gujarat, absolutely amazing in taste and healthy too as it doesn’t absorb much of oil.
13 Dec 10
Bajra - Corn Bhajji by Palak Rajput
Bajra - corn bhaji is a great snack time recipe with a little change in it.
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