tjeloka



About Me

At present Iam in Mauritius, Iam Rajasthani.I was conducting cooking classes in India, doing catering at small scale. The classes are totally vegetarian and eggless too.


My Favourite Restaurant

Here in Maurptius the choice is very limted but some good places are Delhi Taj, Saalam Bombay and India Summer.


My Favourite Cuisine

Chinese and Italian.


My Favourite Dish

Hakka Noodles aand Diced Vegetables Hunan Style.




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