Moong veg cootu(neela's)
by Foodie#406125
This recipe has been viewed 6105 times
Note
any veg like brinjal,cabbage,snakeguord,bottle guord,merakai can be used and do in same manner
finely chop the vegetables,so that
children who don't eat veg ,can be eat in this form.
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Moong veg cootu(neela's) recipe - How to make Moong veg cootu(neela's)
Cooking Time: Total Time:
Ingredients
Moongdal splitted-1 cup
Ridgeguord-1/2 cup
Chopped smallonion-10
Chopped tomato-1
turmeric powder (haldi)sambar powder-1 1/2 tsp
green chilly-1
salt to taste
- Method:
- In oil season mustardseeds,uraddal,curryleaves,add g.chilly,onion,tomato,vegetable,turmeric
- Powder,sambar powder,saute all for 2 mts.add washed dal,salt,needed water.cook it.
- Sprinkle coriander leaves.
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This recipe was contributed by Foodie#406125 on 02 Apr 2008
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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