Mixed Fruit Salad in Ginger Dressing
by Tarla Dalal
5/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 76 cookbooks
This recipe has been viewed 25451 times
This salad features a unique combination of fruits and vegetables – water-rich watermelon, juicy cucumber, tangy pineapples and sweet carrots – in a peppy lemon and honey dressing. The highlight of the dressing is the addition of ginger, which complements the flavour of watermelon and pineapple wonderfully well. This Mixed Fruit Salad in Ginger Dressing is quite wholesome too, as watermelons are rich in iron, the absorption of which is improved with the help of lemon. When watermelon is not in season, go for muskmelon, which is also quite apt for this recipe. Serve this salad with Zero Oil Recipes like Creamy Mushroom Risotto and Momos .
How to proceed- Combine all the ingredients and the ginger dressing in a deep bowl mix well.
- Serve immediately.
Other Related Recipes
Nutrient values (Abbrv) per serving
| Energy | 48 cal |
| Protein | 0.7 g |
| Carbohydrates | 10.6 g |
| Fiber | 2.8 g |
| Fat | 0.3 g |
| Cholesterol | 0 mg |
| Sodium | 43.2 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe