Mint-o-grapes Cooler


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A sweet healthy way for consuming mint, and tulsi naturally.

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Mint-o-grapes Cooler recipe - How to make Mint-o-grapes Cooler

Preparation Time:    Cooking Time:    Total Time:     Makes 2 serving
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250 gms green grapes , washed and cleaned
1 cup finely chopped fresh mint leaves (phudina) leaves
1 amla (indian gooseberries) , chopped
5-7 tulsi (indian basil) leaves
1/2 cup water
3/4 cup crushed ice
  1. Combine all the ingredients in mixer and blend till smooth
  2. Strain the juice using strainer and pour in tall juice glasses. Serve immediately.

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This recipe was contributed by exotic on 20 Sep 2011

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