Mexican Fried Rice By Josephine Joseph


Added to 2 cookbooks   This recipe has been viewed 7844 times

Mexican fried rice is a Mexican cuisine inspired rice recipe. The rice is roasted in a skillet with onion and garlic until golden brown and then steamed with tomato puree and spices. Discover an easy way of preparing delicious Mexican fried recipe with this simple rice recipe.

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Mexican Fried Rice By Josephine Joseph recipe - How to make Mexican Fried Rice By Josephine Joseph

Preparation Time:    Cooking Time:    Total Time:     6
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For the rice
1 1/4 cups rice (chawal)
3 tbsp oil
salt to taste

Other ingredients
2 sliced spring onions
3 cloves of garlic (lehsun) , crushed
1/4 tsp turmeric powder (haldi)
1 chopped capsicum
1 tomato , chopped
3/4 cup boiled mixed vegetables
1 tsp chilli powder
salt to taste

for the rice

    for the rice
  1. wash and soak the rice for 30 minutes. drain.
  2. fry the rice in the oil until light pink in colour.
  3. add 3 cups of water and salt and cook until the rice is cooked.

how to proceed

    how to proceed
  1. heat the oil in a broad vessel and fry the onions until golden brown in colour. add the garlic and fry for a few seconds. add the turmeric powder and fry agian for a few seconds.
  2. Remove the onions and in the same oil, fry the capsicum for 1 minute.
  3. Add the tomato, vegetables, chiili powder and salt and cook for 1 minute.
  4. add the fried onions and the cooked rice and mix well.
  5. serve hot.

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This recipe was contributed by Josephine Joseph on 06 Sep 2002

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