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Once again here is something innovative cooler made from ripe mango with a dash of strawberry crush in it
Method- Combine the mangoes, milk, curds, sugar and crushed ice cubes together in a blender and blend till smooth.
- Line the glasses with strawberry crush.
- Carefully pour the mixture into individual glasses.
- Serve chilled, garnished with the mango cubes.
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This recipe was contributed by LOPA SHAH on 07 May 2012
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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