Mango Salad


  This recipe has been viewed 5166 times

A tangy salad made using summer hit mangoes!

Add your private note

Mango Salad recipe - How to make Mango Salad

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
Show me for servings

2 mangoes , peeled and chopped
350 gms tofu
50 gms artichoke hearts
20 gms black olives
10 gms sun-dried tomatoes
100 ml olive oil
50 ml red vinegar
1 lemon
5 gms salt
2 gms black peppercorns (kalimirch) , crushed
  1. Cut the tofu and artichoke hearts into similar size discs.
  2. Mix the olive oil, red wine vinegar, salt and pepper to make a dressing.
  3. Mix all the ingredients and add the dressing.
  4. Add a dash of lemon juice in the end of impart a fresh aroma.
  5. Serve immediately.

Member Photo
This recipe was contributed by Rehana Khambaty on 16 May 2012
Basically I am a food lover and also love to try out new recipes. I have won many contests in India ...

Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer


Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.