Mango Falooda by Tarla Dalal

Mango Falooda by Tarla Dalal

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The Mango Falooda is an instant hit with everybody because it combines the timeless charm of the King of Fruits with the everlasting excitement of faloodas.

  

Recipe Description for Mango Falooda

Preparation Time: 
Makes 5 glasses
Show me for glasses


Ingredients

2 cups roughly chopped mangoes
10 tbsp chopped mangoes
5 scoops mango ice-cream
2 tbsp sugar
10 tbsp soaked falooda sev
10 tbsp soaked falooda seeds (subza)
1 1/4 cups chilled milk

Method
  1. Combine the roughly chopped mangoes and sugar in a mixer and blend till smooth.
  2. Just before serving, put ¼ cup of the prepared mango pulp in a tall glass, add 2 tbsp of soaked falooda sev.
  3. Add 2 tbsp soaked falooda seeds and 1 tbsp of chopped mangoes.
  4. Pour ¼ cup of the milk , 1 scoop of mango ice-cream and again 1 tbsp of chopped mangoes over it.
  5. Repeat steps 2 to 4 to make 4 more glasses.
  6. Serve immediately.

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