Makai Capsicum ( Gujarati Recipe)
by Tarla Dalal
मकई कॅप्सिकम - हिन्दी में पढ़ें (Makai Capsicum ( Gujarati Recipe) in Hindi)
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A tantalizing combo of tender corn and capsicum cooked in milk and tempered with indian spices, makai capsicum cannot really be called a customary gujarati dish, but the younger generation definitely enjoys this off-beat vegetable preparation as it is low on spices and ghee.
Makai Capsicum Video by Tarla Dalal
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Accompaniments
Nutrient values (Abbrv) per serving
Energy | 238 cal |
Protein | 7.4 g |
Carbohydrates | 26.9 g |
Fiber | 2.2 g |
Fat | 9.9 g |
Cholesterol | 16 mg |
Sodium | 24 mg |
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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No review of this type was found
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