Veg Stir Fry Recipes sent on 12-Jun-2018
When you do not feel like spending too much time in the kitchen cooking or washing a mound of dishes after that, but your taste-buds yearn for a vibrant and sumptuous treat, a veg stir-fry is just the thing for you! Stir-fries can be heavy or light. They can be one-dish meals or accompaniments that can be served simply with rice or noodles.
Heat a pan and toss in veggies, fruits, paneer, sprouts, etc. Sprinkle some spices, drizzle some sauces, and sauté till perfectly done, and your yummy stir-fry is ready. Stir-fries are usually done in a jiffy because you are not meant to overcook the ingredients. Cooked at high temperatures with a little oil for a short time, stir-frying boosts the flavour of the food but retains its identity, especially its texture.
Stir-fries are easy to cook, super tasty and some are healthy too!
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.