F se Frankie
sent on 16-Sep-2018
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Frankies are handy rolls that make up for an amazing one-dish snack or meal. They can be packed and carried easily, or even enjoyed on-the-go. Not only that, the surprise element in frankies makes them perfect to serve to kids. It makes the kids guess what is inside the roti, tortilla or bread used as the outer layer. You can also perk up the flavor by adding spinach or beetroot puree to the dough.And when they sink their teeth in to find a delicious stuffing like in the Chatpata Potato and Green Pea, Mix Vegetable Cheese Frankie, etc their joy knows no bounds.
From melt-in-the-mouth paneer tossed in Schezwan sauce to a healthy frankie made using protein and fibre rich sprouts instead of starchy potatoes they are limited only by your imagination. You can stuff them with various combinations of ingredients. Stuff with your leftover subzi or toss some vegetables in a myriad of sauces and create a juicy mixture. To make a perfect frankie place the flatbread on a clean dry surface and put a portion of stuffing in a row in the center of the roti and roll it up tightly. Cover with aluminum foil or butter paper. You can even secure it using a toothpick or cut them into two equal portion and serve as an appetizer with ketchup and chutney.
You can check out our website or mobile app to discover many more such exciting recipes. Sometimes, you can also modify the recipes slightly to cater to the whims and fancies of your children.
Happy Cooking!
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Soya
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