10 delicious watermelon recipes!

sent on 21-Apr-2019

The juiciest and the most famous of all melons is the watermelon. A bright red oblong or round fruit with thick green rinds that are often spotted or striped and black seeds is now found all around the year. Indian's relish watermelon as it or with a sprinkle of chaat masala or black salt. You can toss them in salads or make delicious beverages.

Watermelon is rich in Vitamin A and C. Moreover, this sweet and juicy fruit is also rich in carotenoids like lycopene, beta-carotene and others. Once cut, watermelon should be refrigerated to best preserve its freshness, taste and juiciness. So, you can keep the dressing ready and toss all the ingredients together just before serving. Watermelon, Pineapple and Paneer Salad and Watermelon and Mint Salad with a lemony honey dressing is refreshing and tastes best when served chilled. It’s a gift to mankind to help beat the hot summer sun!

The combination of sweet watermelon and salty feta cheese works very well with each other. Try your hands on this popular combination of Watermelon, Orange and Feta Salad or Watermelon Feta Salad and enjoy the tantalizing colour and flavor.

Watermelon is simply irresistible and a great thirst quencher. When combined with flavorful ingredients like basil, lemon, ginger, mint, various melons, etc. you can blend a myriad of mocktails and fruit juices.With the goodness of summer seasons popular White Jamun, you can blend together a beautiful Watermelon White Jamun Summer Cooler or a simple Watermelon Cooler with milk and soothe your body.

Here are 10 delicious recipes you can make using fresh and juicy watermelon this season. Happy Summer!

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