993 latest recipes
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Recipe# 40641
09 Mar 19
Bhadang Murmura, Maharashtrian Puffed Rice Chivda Recipe by Tarla Dalal
Scrumptious to the core, this flavourful snack is made of puffed rice perked up with garlic, green chillies and curry leaves. The most interesting aspect of the Bhadang Murmura, however, is the use of crunchy peanuts, which contrast beautifully with the texture and flavour of the murmura, to give yo ....
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Recipe# 41172
09 Mar 19
Sabudana Vada Stuffed with Coconut Chutney, Vrat, Upvas by Tarla Dalal
Sabudana Vada is one of the most traditional and all-time favourite fasting foods. Made with boiled potatoes, crushed peanuts and soaked sabudana, these vadas have a unique texture and pleasing flavour. Here, we have given the tr ....
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Recipe# 40342
09 Mar 19
Corn Flakes Chivda ( Tiffin Treats) by Tarla Dalal
Kids love corn flakes. Why not send it as a surprise treat in their snack box, in a dry and savoury form? In this innovative Corn Flakes Chivda recipe, crisp-fried corn flakes are combined with crunchy peanuts, chana dal and spice powders to make a really exciting snack, which can be stored in a ....
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Recipe# 40648
09 Mar 19
Kolhapuri Bhadang Murmura, Spicy Puffed Rice Chivda Recipe by Tarla Dalal
A handy snack of puffed rice and peanuts sautéed with garlic, curry leaves and spice powders. The addition of red chilli powder adds a spicy dimension to the Kolhapuri Bhadang Murmura, which is highlighted well by the addition of a wee bit of sugar! The crispness of the peanuts is a wonderful value- ....
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Recipe# 41592
09 Mar 19
Dry Peanut Chutney Powder, Maharashtrian Shengdana Chutney by Tarla Dalal
A no-fuss recipe that is easy and straight-forward but bursting with flavour, the Dry Peanut Chutney Powder is something that can be found in every Maharashtrian home. This delectable powder of roasted peanuts, garlic and spices adds josh to any meal wi ....
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Recipe# 41665
09 Mar 19
Green Chilli Thecha Stuffed Pav 
by Tarla Dalal
Thecha is a coarsely-crushed, chutney-like Maharashtrian accompaniment that has the power to jazz up any meal! We have used the tongue-tickling potential of green chilli thecha to make a snazzy snack that will go down well with all age groups. To make t ....
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Recipe# 41920
09 Mar 19
Oats Bhel, Healthy Snack for Kids 
by Tarla Dalal
Who does not like to munch on bhel, the all-time favourite Indian roadside snack? The spectra of flavours and textures packed into a bowlful of bhel is truly mind-boggling and makes it a hot favourite with young and old alike. We recreate the same wonderful exp ....
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Recipe# 41929
09 Mar 19
Besan Coated Fried Masala Peanuts 
by Tarla Dalal
Indians love peanuts, and there is no refuting this statement! Whether served boiled, roasted or deep-fried, peanuts have the potential to perk up your mood at any time. They are an especially wonderful accompaniment to tea! Of all the many forms in which peanuts are enjoyed in India, the Besan ....
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Recipe# 41966
09 Mar 19
Healthy Khakhra Chivda, Healthy Jar Snack by Tarla Dalal
This simple snack can be made in a jiffy with readymade khakhra, and is a smart way to outwit sudden hunger pangs without reaching out for junk food! Tossed together with peanuts, daria and other crunchy stuff, this Healthy Khakhra Chivda has a very exciting mouth-feel. A couple of masalas add t ....
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Recipe# 42340
09 Mar 19
Amla Rice, Gooseberry Rice 
by Tarla Dalal
Here is a peppy rice dish with the tangy taste of amla, which is a must-try when the berry is in season. It has a refreshing taste, which excites the palate. Perfectly cooked rice is flavoured with grated amla and perked up with a crunchy seasoning of mustard seeds, dals and peanuts. This tangy ....
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Recipe# 42045
09 Mar 19
Peanut Ladoo, Quick Peanut Laddoo 
by Tarla Dalal
This is a wonderfully quick and tasty version of Peanut Ladoo, which you can make in a jiffy without requiring you to make a syrup or any such complex step. You just need to roast and powder the peanuts, mix it with powdered sugar and spices and shape the ladoos laced with aromatic ghee. A super ....
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Recipe# 41173
09 Mar 19
Crsipy Potato Topped with Peanut Curd Chutney, Vrat, Upvas by Tarla Dalal
Here is a fabulous snack that adds an element of fun to your upvas . Crispy, deep-fried potato slices are served with a fabulous chutney, which combines the crunch and earthy flavour of peanuts with the tang of curds and the spicines ....
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Recipe# 42107
09 Mar 19
Peanut Ladoo Recipe, Indian Festival Dessert by Tarla Dalal
This is an easy, no-fuss recipe to make an unbelievably tasty Peanut Ladoo – just what you need to satisfy your sweet tooth when it craves for something with a rustic charm! The rich, nutty flavour of coarsely crushed peanuts sweetened with sugar is accentuated by the aroma of ghee and the mild ....
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Recipe# 42295
09 Mar 19
Sabudana Chivda Recipe, Jar Snack 
by Tarla Dalal
Jar snacks can come in handy on fasting days too. If they are made with permissible ingredients and following the general guidelines of the fast, jar snacks can be quite handy in maintaining your energy levels and good spirits on a ....
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