Khajur Pista Almond Barfi

Khajur Pista Almond Barfi

5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

Added to 40 cookbooks   This recipe has been viewed 51247 times

A sugar-free dry fruit barfi without any cooking made in a jiffy. Just ensure you finely chop the dry fruits and dates for best result.

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Khajur Pista Almond Barfi recipe - How to make Khajur Pista Almond Barfi

Preparation Time:    Cooking Time:    Total Time:     8Makes 8 pieces.

1 cup deseeded and finely chopped
black dates (khajur)
1/3 cup finely chopped pistachios
1/3 cup finely chopped almonds (badam)
1 tbsp ghee
1/4 tsp cardamom (elaichi) powder
1/2 tsp oil for greasing
  1. Combine all the ingredients in a bowl and knead well to form a soft dough (for approx. 5 to 7 minutes).
  2. Spread the mixture on a greased flat surface into a 100 mm. (4”) x 50 mm. (2”) rectangle and allow it to set for at least half an hour.
  3. Cut into 8 equal sized pieces and serve.

RECIPE SOURCE : MithaiBuy this cookbook
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Khajur Pista Almond Barfi
 on 17 Jan 17 04:13 PM

Khajur Pista Almond Barfi
 on 29 Aug 12 10:47 AM

this sweet is rich in iron with goodness of nuts. Growing kids as well as adults will enjoy it. I tried this last sunday, it was excellent
Khajur Pista Almond Barfi
 on 16 Aug 12 04:49 PM

Loved this khajur barfi as it has a lovely taste of crushed dates and almonds. Even better, no added fat to this recipe and can be made real fast.