Khajoori Ladoo


Added to 6 cookbooks   This recipe has been viewed 9965 times

This is nutritious, high in proteins/iron/

very good for feeding mothers

Add your private note

Khajoori Ladoo recipe - How to make Khajoori Ladoo

Preparation Time:    Cooking Time:    Total Time:    
Show me for servings



  1. Cut the dates into small pieces.cut almonds,cashewnuts,raisins,pista,anjir,dry cocunut into small pieces.
  2. Cooking: heat the ghee in a pan,put gaundh and fry till it blows, take it out and keep for add all the ingriedients except khajjor and gaundh and fry till golden add the kahjoor and sugar and fry for 5-10 minutes till the sugar melts.crush the gaungh and add to this.
  3. Allow this to cool for 30 minutes and make ladoos from it.

Member Photo
This recipe was contributed by setseeani on 22 May 2002

Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Baby Corn

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.