Jowar Khichu ( Non- Fried Snacks )
by Tarla Dalal
Added to 25 cookbooks
This recipe has been viewed 40831 times
Jowar khichu, a traditional jowar flour snack flavoured with spices and garlic. If you wish to make this recipe ahead of time, remember to sprinkle a little water before reheating it in the microwave.
Sesame seeds add crunch, while garlic and curds enhance the khichu’s flavour. Baking soda makes it softer, but ensure you add the suggested amount or it can turn into a disaster.
If you like khichu , check out these variations - Rice Khichu , Poha Khichu , Nachni Khichu and Whole Rice Khichu to satiate you in a tasteful way.
Nutrient values (Abbrv) per serving
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