How to Make Bread Crumbs by Tarla Dalal
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Bread Crumbs – this ingredient immediately reminds you of rolls, cutlets and other yummy treats. Indeed, many a scrumptious snack is coated with bread crumbs before deep-frying to get a special crumbly-crispy texture.
Recipe Description for How To Make Bread Crumbs
- Place all the bread slices on a baking tray and bake it in a pre-heated oven at 200°c (400°f) for 15 minutes. Allow it to cool completely.
- Once cooled break them into pieces and blend them in a mixer to a fine coarse powder.
- Use as required or store it in an air-tight container in the refrigerator.
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