Hibiscus Iced Tea


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Its summers!!! And summers calls for a drink with some crushed ice. This recipe is not only something new and different but also healthy. It will leave you refreshed and wanting for more!!!

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Hibiscus Iced Tea recipe - How to make Hibiscus Iced Tea

Preparation Time:    Cooking Time:    Total Time:     6Makes 6 glasses

1 1/2 ltrs water
4 tbsp hibiscus flowers
2 cinnamon (dalchini) sticks
1/8 cup sugar
1 small orange segments , sliced
ice cubes

For The Garnish
lemon slices
6 mint sprigs (optional)
  1. In a sauce pan add water.Bring it to boil,turn off the heat and add hibiscus flowers and cinnamon sticks.Leave it to cool for about 20 min.
  2. Strain the tea through a strainer.
  3. Add sugar and orange segments,mix well till the sugar dissolves.
  4. Put some ice-cubes in individual glasses and pour equal quantities of the tea over it.
  5. Garnish each glass with a lemon slice and mint.
  6. Serve immediately.

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This recipe was contributed by Cherrie on 25 Apr 2016

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