Grilled Hot-n-sweet Paneer ( Paneer Snacks )
by Tarla Dalal
Added to 33 cookbooks
This recipe has been viewed 55049 times
Indulge in the unusual aroma and flavour of succulent cubes of paneer, marinated in an oriental sweetened chilli marinade and grilled till they are browned and the sugar just caramelizes! you can cook the paneer cubes on a non-stick tava if you don’t have a barbeque.
- Combine all the ingredients in a bowl, mix well and keep aside to marinate for at least 15 minutes.
- On 4 wooden skewers arrange the paneer cubes and grill them over a charcoal or electric barbecue till they are lightly browned from all sides. Serve hot smoked barbeque sauce.
Nutrient values per serving
|Vitamin A||265.4 mcg|
|Vitamin B1||0 mg|
|Vitamin B2||0 mg|
|Vitamin B3||0 mg|
|Vitamin C||3.6 mg|
|Folic Acid||0.5 mcg|
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