Green Tea and Coconut Smoothie


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A delicious combination of coconut water and green tea.

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Green Tea and Coconut Smoothie recipe - How to make Green Tea and Coconut Smoothie

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 serving
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  1. Brew green tea bags in sufficient boiling water for 1 minute.
  2. Peel and roughly cut banana into roundels and put in a blender jar. Add coconut flesh, hung yogurt, coconut water and guava juice. Blend into a smooth mixture.
  3. Add brewed green tea water and blend again till well mixed.
  4. Add 3 tbsp pomegranate pearls each into 4 individual tall glasses and fill with the smoothie. Garnish with some more pomegranate pearls and mint sprigs.
  5. Serve chilled.

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This recipe was contributed by sbhatter05 on 08 May 2014
I like cooking very much

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